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Ahold Vermicelli Macaroni
Ahold Vermicelli Macaroni
Ahold Vermicelli Macaroni
Ahold Vermicelli Macaroni
Ahold Vermicelli Macaroni
Ahold Vermicelli Macaroni
Ahold Vermicelli Macaroni
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Characteristics Ahold Vermicelli Macaroni.

ItemMaster Dimensions
Length, IN 1.5
Height, IN 2.7
Width, IN 10.85
Weight, LB 1.095
special attributes
Units In Package 1
Package Type BOX
Package Size, OZ 16.0
Net Weight, OZ 16.0
Country Of Origin USA.
Ingredients Semolina, Durum Flour, Niacin, Iron (Ferrous Sulfate), Thiamin Mononitrate, Riboflavin, Folic Acid.
Vitamins And Minerals Folate--25%
Directions Cooking instructions: Bring 4 to 6 quarts of water to a rapid boil. If desired, add 1 to 2 teaspoons of salt. Add contents of this package to boiling water, stirring occasionally. Cook for 6 to 8 minutes or until desired degree of tenderness is reached. Drain and enjoy with your favorite sauce.
Marketing Description Vermicelli. Enriched macaroni product. Made from 100% durum semolina. Amount and % daily value per serving. *A low fat, saturated fat free, sodium free food. Calories 210. Low fat 1g,* 2%. Sat fat 0g*, 0%. Sodium 0mg*, 0%. Total carb 42g, 14%. Healthy Ideas???.
Other Description What is durum wheat? Durum wheat is an amber-colored hard wheat containing just the right elements for making perfect pasta. It's dense and high in protein and gluten. Semolina is durum wheat that is more coarsely ground than normal wheat flour. The semolina in our pasta is enriched with B-vitamins and iron. Most good pastas are made from durum semolina. When you choose our delicious pasta you can feel confident that you're serving a wholesome, high-quality meal! Savor the delicious taste of our everyday pasta! This product is sold by weight, not volume, some settling of contents may have occurred during handling. Quality guaranteed or your money back. 1-877-846-9949. ??2009 S&S Brands, Inc.
Ecommerce Description Ahold™ Vermicelli Macaroni. Made from 100% durum semolina. The semolina in our pasta is enriched with B-vitamins and iron. A low fat, saturated fat free, sodium free food.
Nutritions
Number Of Servings 8
Serving Size Full Txt Serving size 2 oz (56g or 1/8 pkg)
Energy 210
Total Fat, g 1
Saturated Fat, g 0
Trans Fat, g 0
Cholesterol, mg 0
Sodium, mg 0
Carbohydrates, g 42
Dietary Fiber, g 2
Sugars, g 2
Protein, g 7
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 10
Daily Percent Of Niacin 15
Daily Percent Of Riboflavin 10
Daily Percent Of Thiamin 30
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