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Characteristics Ahold Thin Spaghetti.
Length, IN | 1.494 |
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Height, IN | 2.792 |
Width, IN | 10.885 |
Weight, LB | 1.07 |
Units In Package | 1 |
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Package Type | BOX |
Package Size, OZ | 16.0 |
Net Weight, OZ | 16.0 |
Country Of Origin | U.S.A. |
Seasonal | N |
Ingredients | Semolina (Wheat), Durum Flour (Wheat), Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid. |
Temperature Indicator | Shelf Stable |
Vitamins And Minerals | Included Added Sugars-0g-0%, Vitamin D-0mcg-0%, Calcium-10mg-0%, Thiamin-0.5mg-40%, Riboflavin-0.2mg-15%, Niacin-3mg-20%, Folate-236mcg-60%, (115mch folic acid). |
Kosher | Y |
Directions | Cooking instructions: 1. Bring 5 quarts of water to a rapid boil. If desired, add 1 tablespoon of salt. Gradually add pasta to boiling, water. 2. Stir gently and return to a rapid boil. 3. Cook uncovered, stirring occasionally for 9-11 minutes, or until tender. 4. Drain Serve immediately after draining. |
Marketing Description | Ahold Thin Spaghetti™. Enriched macaroni product. Made from Durum semolina. 100% quality & trust guarantee. Per 1/8 box. 200 calories. 0g sat fat 0% DV. 0mg sodium 0% DV. 0g total sugars. Net wt 16 oz (1 lb) 454g. |
Other Description | What is durum semolina? Durum semolina is an amber-colored hard wheat containing just the right elements for making perfect pasta. It's dense and contains 7g of protein per serving. Semolina is durum wheat that is more coarsely ground than normal wheat flour. The semolina in our pasta is enriched with B-vitamins and Iron. When you choose our delicious pasta you can feel confident that you're serving a high-quality ingredient! Savor the delicious taste of our pasta! Quality guaranteed or your money back. ©2017 Ahold Licensing Sarl. |
Ecommerce Description | Ahold Thin Spaghetti™. Made from Durum semolina. Enriched macaroni product. The semolina in this pasta is enriched with B-vitamins and Iron. 100% quality & trust guarantee. |
Number Of Servings | about 8 |
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Serving Size Full Txt | Serving size 2 oz (56g or 1/8 pkg) dry |
Energy | 200 |
Total Fat, g | 1 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 0 |
Carbohydrates, g | 41 |
Dietary Fiber, g | 2 |
Sugars, g | 0 |
Protein, g | 7 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 10 |
Potassium, mg | 110 |
Daily Percent Of Niacin | 15 |
Daily Percent Of Riboflavin | 10 |
Daily Percent Of Thiamin | 30 |