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Ahold Beef Shepherd's Pie
Ahold Beef Shepherd's Pie
Ahold Beef Shepherd's Pie
Ahold Beef Shepherd's Pie
Ahold Beef Shepherd's Pie
Ahold Beef Shepherd's Pie
Ahold Beef Shepherd's Pie
Ahold Beef Shepherd's Pie
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Characteristics Ahold Beef Shepherd's Pie.

ItemMaster Dimensions
Length, IN 2.182
Height, IN 6.542
Width, IN 8.424
Weight, LB 2.265
special attributes
Units In Package 1
Package Type TRAY
Package Size, OZ 32.0
Net Weight, OZ 32.0
Seasonal N
Ingredients Seasoned Potatoes (Water, Potato Flakes, Sunflower Oil, Emulsifier, Dextrose, Spices, Flavor, Sodium Metabisulfite [Antioxidant]), Water, Minced Beef, Super Sweet Corn, Modified Cornstarch, Canola Oil, Tomato Paste, Onions, Salt, Garlic, Beef Paste Flavor Broth (Beef Stock, Natural Beef Flavor, Salt, Yeast Extract, Sugar, Beef Fat, Thiamin [Vitamin B]), Black Pepper, White Pepper, Caramel Color, Bay Leaf.
Temperature Indicator Chilled
Directions Keep refrigerated. Microwave: Remove cardboard overwrap. Puncture film and microwave on high for 7-8 minutes or until hot. Remove and hold for 2 minutes prior to serving. Microwave ovens vary; cooking time may need to be adjusted. Conventional oven: Preheat oven to 350 degrees F remove cardboard overwrap. Puncture film, place tray on a baking sheet and heat in the center of the oven for 20 to 25 minutes. Remove and hold for 2 minutes prior to serving. Container and film are oven proof. Storage: Immediately refrigerate any unused portion in a separate covered container.
Marketing Description Ahold™ Beef Shepherd's Pie. 0g trans fat per serving. Seasoned ground beef and corn with a mashed potato crust. U.S. inspected and passed by Department of Agriculture.
Other Description Quality guaranteed or your money back. 1-877-846-9949. ©2011 Ahold Licensing, Sarl.
Nutritions
Number Of Servings 4
Energy 270
Total Fat, g 12
Saturated Fat, g 2.5
Trans Fat, g 0
Cholesterol, mg 35
Sodium, mg 680
Carbohydrates, g 24
Dietary Fiber, g 1
Sugars, g 0
Protein, g 14
Daily Percent Of Vitamin A 2
Daily Percent Of Vitamin C 2
Daily Percent Of Calcium 2
Daily Percent Of Iron 8
Polyunsaturated Fat, g 3
Monounsaturated Fat, g 6
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