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Ahold Macaroni & Cheese Dinner Dinosaur Shaped
Ahold Macaroni & Cheese Dinner Dinosaur Shaped
Ahold Macaroni & Cheese Dinner Dinosaur Shaped
Ahold Macaroni & Cheese Dinner Dinosaur Shaped
Ahold Macaroni & Cheese Dinner Dinosaur Shaped
Ahold Macaroni & Cheese Dinner Dinosaur Shaped
Ahold Macaroni & Cheese Dinner Dinosaur Shaped
Ahold Macaroni & Cheese Dinner Dinosaur Shaped
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Characteristics Ahold Macaroni & Cheese Dinner Dinosaur Shaped.

ItemMaster Dimensions
Length, IN 1.4
Height, IN 7.2
Width, IN 3.48
Weight, LB 0.395
special attributes
Units In Package 1
Package Type BOX
Package Size, OZ 5.5
Net Weight, OZ 5.5
Seasonal N
Ingredients Enriched Macaroni Product (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Cheese Sauce Mix (Whey, Maltodextrin, Modified Cornstarch, Salt, Dextrose, Natural Flavors, Calcium Carbonate, Cheddar Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Potassium Chloride, Citric Acid, Soybean Oil, Lactic Acid, Annatto Extract [Color], Turmeric Extract [Color], Silicon Dioxide).
Temperature Indicator Shelf Stable
Directions Regular preparation: 6 cups boiling water. 3 tbsp. 2% milk. 3 tbsp. margarine. Cooking instructions: 1. Boil water. Stir macaroni into boiling water. Boil rapidly, stir occasionally 7 to 10 minutes. 2. Drain. Return to pot. Important: do not rinse. 3. Add milk, margarine, and cheese mix packet. Mix thoroughly. Light preparation. 25% fewer calories and 70% less fat than regular preparation. Prepare as directed, using 1/4 cup fat free milk and 2 tsp. unsalted butter. Comparison per serving. Per serving - Light prep - Regular prep. Calories - 280 - 370. Total Fat - 4g - 13g. Sat. Fat - 2g - 2.5g Sodium - 450mg - 560mg.
Marketing Description Ahold® Dinosaur Shaped Macaroni & Cheese Dinner. Made with real cheddar cheese. Per 2.5 oz as packaged. 250 calories. 0g sat fat, 0% DV. 430mg sodium, 18% DV. 6g sugars.
Other Description Quality guaranteed or your money back. 1-877-846-9949. ©2015 Ahold Licensing Sarl.
Nutritions
Number Of Servings 2
Energy 250
Total Fat, g 1.5
Saturated Fat, g 0
Trans Fat, g 0
Cholesterol, mg 0
Sodium, mg 430
Carbohydrates, g 52
Dietary Fiber, g 2
Sugars, g 6
Protein, g 8
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 20
Daily Percent Of Iron 10
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