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Characteristics Ahold Macaroni Linguine Fini.
Length, IN | 1.4 |
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Height, IN | 2.77 |
Width, IN | 10.84 |
Weight, LB | 1.115 |
Units In Package | 1 |
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Package Type | BOX |
Package Size, OZ | 16.0 |
Net Weight, OZ | 16.0 |
Country Of Origin | USA |
Ingredients | Durum Wheat Semolina, (enriched with Iron [Ferrous Sulfate] and B Vitamins [Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid]). |
Vitamins And Minerals | Folate--30% |
Directions | Cooking instructions: Bring 4 quarts of water to a rapid boil. If desired, add 2 teaspoons of salt. Gradually add 16 oz of linguine fini to boiling water. Stir gently and return to a rapid boil. Cook uncovered, stirring occasionally for 5 to 7 minutes or until desired degree of tenderness is reached. Drain. For casseroles and pour-over sauces, rinse in hot water. For salads, rinse in cold water. |
Marketing Description | Linguine Fini Macaroni. Enriched macaroni product made from 100% durum semolina. Amount and % daily value per serving. *A low fat, saturated fat free, sodium free food. Calories 210. Low fat 1g*, 2%. Sat fat 0g*, 0%. Sodium 0mg*, 0%. Total carb 42g, 14%. Healthy Ideas™. |
Other Description | Quality guaranteed or your money back. This product is sold by weight, not volume, some settling of contents may have occurred during handling. What is durum wheat? Durum wheat is an amber-colored hard wheat containing just the right elements for making perfect pasta. It's dense and high in protein and gluten. Semolina is durum wheat that is more coarsely ground than normal wheat flour. The semolina in our pasta is enriched with B-vitamins and iron. Most good pastas are made from durum semolina. When you choose our delicious pasta you can feel confident that you're serving a wholesome, high-quality meal! Savor the delicious taste of our everyday pasta! 1-877-846-9949. ©2009 S&S Brands, Inc. |
Ecommerce Description | Ahold™ Macaroni Linguine Fini. Enriched macaroni product made from 100% durum semolina. The semolina in our pasta is enriched with B-vitamins and iron. A low fat, saturated fat free, sodium free food. |
Number Of Servings | 8 |
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Energy | 210 |
Total Fat, g | 1 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 0 |
Carbohydrates, g | 42 |
Dietary Fiber, g | 2 |
Sugars, g | 3 |
Protein, g | 7 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 10 |
Daily Percent Of Niacin | 15 |
Daily Percent Of Riboflavin | 10 |
Daily Percent Of Thiamin | 30 |