Name: De Wafelbakkers Pancakes Buttermilk - 18 CT
Brand: De Wafelbakkers
Rating: 0 (0 reviews)

Characteristics De Wafelbakkers Pancakes Buttermilk - 18 CT.

ItemMaster Dimensions

Length, IN	5.407
Height, IN	8.224
Width, IN	9.015
Weight, LB	1.635

special attributes

Units In Package	18
Package Type	BAG
Package Size, OZ	24.8
Net Weight, OZ	24.8
Seasonal	N
Ingredients	Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Ferrous Sulfate, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Buttermilk, High Fructose Corn Syrup, Sugar, Soy and/or Canola Oil, Eggs, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Salt, Mono-and Diglycerides, Soy Lecithin.
Temperature Indicator	Frozen
Vitamins And Minerals	Dicalcium Phosphate, Vitamin A Palmitate, Niacinamide (Vitamin B3), Reduced Iron, Pyridoxine Hydrochloride (Vitamin B6), Thiamin Hydrochloride (Vitamin B1), Riboflavin (Vitamin B2), Cyanocobalamine (Vitamin B12). Folate - 20%
Directions	Keep frozen. To prepare using microwave: Stack desired number on plate. Cover with paper towel. Heat on high power: 1 pancake at 30 sec., 2 pancakes at 45 sec., and 3 pancakes at 1 min and 15 sec. To prepare using conventional oven: Preheat oven to 375 degrees (190 degrees C). Place pancakes in a single layer on an ungreased cookie sheet. Cover with foil. Bake for 12 to 15 minutes or until pancakes are warm. Adults supervise heating by children.
Marketing Description	De Wafelbakkers® Buttermilk Pancakes. No preservatives! No trans fats! Fully baked! Quality + flavor guaranteed.
Other Description	Nut free facility. 800-924-3391. www.dwb.net.
Ecommerce Description	De Wafelbakkers® Pancakes Buttermilk. These fully baked pancakes contains no trans fat and preservatives. Made in nut free facility.

Nutritions

Number Of Servings	6
Energy	260
Total Fat, g	5
Saturated Fat, g	0.5
Trans Fat, g	0
Cholesterol, mg	10
Sodium, mg	580
Carbohydrates, g	48
Dietary Fiber, g	2
Sugars, g	11
Protein, g	6
Daily Percent Of Vitamin A	25
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	10
Daily Percent Of Iron	25
Polyunsaturated Fat, g	1.5
Monounsaturated Fat, g	3
Potassium, mg	100
Daily Percent Of Niacin	30
Daily Percent Of Riboflavin	20
Daily Percent Of Thiamin	45
Daily Percent Of Vitamin B12	25
Daily Percent Of Vitamin B6	20