Name: Duncan Hines Whipped Frosting Vanilla
Brand: Duncan Hines
Rating: 0 (0 reviews)

Characteristics Duncan Hines Whipped Frosting Vanilla.

ItemMaster Dimensions

Length, IN	3.593
Height, IN	4.601
Width, IN	3.593
Weight, LB	0.955

special attributes

Units In Package	1
Package Type	CAN
Package Size, OZ	14.0
Net Weight, OZ	14.0
Country Of Origin	USA
Seasonal	N
Ingredients	Sugar, Vegetable Oil Shortening (Partially Hydrogenated Soybean and Cottonseed Oils, Mono and Diglycerides, Polysorbate 60), Water, Corn Syrup, Contains 2% or less of: Corn Starch, Modified Food Starch, Cellulose Gum, Cellulose Gel, Modified Gum Acacia, Salt, Preservative (Potassium Sorbate), Sodium Acid Pyrophosphate, Vanillin (Artificial Flavor), Citric Acid, Colored with (Titanium Dioxide, Yellow 5, Red 40).
Recycle Codes	5
Gluten Free	Y
Temperature Indicator	Shelf Stable
Directions	Directions for easy spreading frosting: Store unopened can at room temperature, not over 80 degrees F. Stir room temperature frosting in can before using (cold frosting is difficult to spread). Cool cake completely. Brush loose crumbs off cake before frosting. Over and refrigerate any remaining frosting for up to 2 weeks.
Marketing Description	Duncan Hines® Vanilla Whipped Frosting. Now 15% more. Than the leading brand. Artificially flavored.
Other Description	Generously frosts two 8" or 9" layers or a 13" x 9" cake, brownies or up to 24 to 32 cupcakes. Duncan Hines whipped frosting is the perfect complement to Duncan Hines cakes and brownies. Great tasting! Easy to spread! Enough to frost a whole layer cake! Satisfaction guarantee: We guarantee your satisfaction with this product. If you have any questions or comments please call toll free 1-800-362-9834. For creative frosting ideas and amazing recipes, visit duncanhines.com.
Ecommerce Description	Duncan Hines® Whipped Frosting Vanilla. Made with artificially flavored. Duncan Hines whipped frosting is the perfect complement to Duncan Hines cakes and brownies.

Nutritions

Number Of Servings	11
Energy	150
Total Fat, g	7
Saturated Fat, g	2.5
Trans Fat, g	2
Cholesterol, mg	0
Sodium, mg	60
Carbohydrates, g	22
Dietary Fiber, g	0
Sugars, g	20
Protein, g	0