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Characteristics Dr. Oetker Mug Cake Chocolate.
Length, IN | 1.285 |
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Height, IN | 5.25 |
Width, IN | 3.9 |
Weight, LB | 0.235 |
Units In Package | 1 |
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Package Type | BOX |
Package Size, OZ | 3.0 |
Net Weight, OZ | 3.0 |
Country Of Origin | Canada |
Seasonal | N |
Ingredients | Icing Sugar (Contains Corn Starch), Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Cocoa Powder (Processed with Alkali), Semisweet Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Natural Flavor), Caramel Color (Contains Sulphites), Dried Whole Eggs, Dried Egg Whites (Dried Egg Whites, Yeast, Citric Acid), Rice Starch, Natural Flavor, Polyglycerol Esters of Fatty Acids, Salt, Sodium Acid Pyrophosphate, Mono and Diglycerides, Baking Soda, Corn Starch. |
Recycle Codes | Y |
Temperature Indicator | Shelf Stable |
Number Of Servings | 1 |
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Energy | 370 |
Total Fat, g | 9 |
Saturated Fat, g | 3 |
Trans Fat, g | 0 |
Cholesterol, mg | 25 |
Sodium, mg | 260 |
Carbohydrates, g | 64 |
Dietary Fiber, g | 3 |
Sugars, g | 46 |
Protein, g | 4 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 6 |
Daily Percent Of Iron | 20 |