Characteristics Pacific Organic Crushed Tomatoes.
| Units In Package | 1 |
|---|---|
| Package Type | CARTON |
| Package Size, OZ | 26.46 |
| Net Weight, OZ | 26.46 |
| Country Of Origin | USA |
| Seasonal | N |
| Ingredients | Tomatoes*, Tomato Juice*, Tomato Puree (Water, Tomato Paste*), Crushed Tomato*, Sea Salt. *Organic. |
| Recycle Codes | Y |
| Gluten Free | Y |
| Temperature Indicator | Shelf Stable |
| Organic | Y |
| Dry Weight, OZ | 0.0 |
| Directions | After opening, keep refrigerated and use within 7-10 days. |
| Marketing Description | Pacific® Organic Crushed Tomatoes. USDA Organic. Net Wt 26.46 oz (750 g). |
| Other Description | We cook sun-ripened, organic tomatoes in small batches to preserve their authentic taste and texture. Our Organic Crushed Tomatoes are perfect for chili, baked ziti, stews and all your favorite recipes. Nourishment: It's what we value most at Pacific. We celebrate nature's goodness every day, combining carefully sourced, simple ingredients to nourish families, enrich communities and sustain the environment. When all is nourished, a brighter world can take shape. Nourish Every Body™. Gluten free. Certified to the Source® - Since 1997. Certified Organic by Oregon Tilth. Recyclable only where facilities exist, Visit: www.recyclecartons.com to see if recyclable in your area. Call us at: (503) 692-9666. Monday-Friday, 8 a.m.-5 p.m. (PST). Visit: www.pacificfoods.com. |
| Ecommerce Description | Pacific® Organic Crushed Tomatoes. Made with combining carefully sourced, simple ingredients. We cook sun-ripened organic tomatoes in small batches to preserve their authentic taste and texture. This product is perfect for chili, baked ziti, stews and all your favorite recipes. A certified USDA organic product, which is free from gluten. |
| Cholesterol, mg | 0 |
|---|---|
| Sodium, mg | 140 |
| Carbohydrates, g | 3 |
| Dietary Fiber, g | 1 |
| Sugars, g | 3 |
| Protein, g | 1 |
| Daily Percent Of Vitamin A | 8 |
| Daily Percent Of Vitamin C | 10 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 2 |
| Potassium, mg | 95 |
| Number Of Servings | About 12 |
| Energy | 15 |
| Total Fat, g | 0 |
| Saturated Fat, g | 0 |
| Trans Fat, g | 0 |
| Length, IN | 2.558 |
|---|---|
| Height, IN | 5.164 |
| Width, IN | 3.841 |
| Weight, LB | 1.72 |