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Ingredients |
Water, Yellow Split Peas*, Butternut Squash Puree*, Tomatoes*, Onions*, Carrots*, Dried Apples*, Vegetable Broth (Water, Carrots*, Onions*, Celery*, Tomatoes*, Leeks*, Mushrooms*, Garlic*, Savory Leaf*, Ground Bay Leaf*)*, Potatoes*, Corn Starch*, Buckwheat Groats*, Cilantro*, Garlic*, Spice Blend (Spices*, Chili Pepper*, Turmeric*, Salt)*, Sunflower Oil*, Sea Salt, Tamarind Extract*, Lemon Juice Concentrate*, Mustard Seeds*, Cayenne Pepper*. *Organic.
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Other Description |
Nourishment:
It's what we value most at pacific. We celebrate nature's goodness every day, combining carefully sourced, simple ingredients to nourish families, enrich communities and sustain the environment. When all is nourished, a brighter world can take shape.
Certified to the Source® since 1987.
Nourish Every Body™.
Mosaic of flavors:
Tantalize your taste buds with our warm robust stew reminiscent of South Indian cuisine. This hearty vegan stew combines yellow split peas, tomatoes, onions and carrots with authentic Indian flavors of tamarind, ginger and cumin. Serve with flatbread and cucumber salad for a delicious change of pace.
Good to know:
Excellent source of fiber.
7g of protein per serving.
Vegan.
Certified Organic by Oregon Tilth.
Recyclable only where facilities exist.
Visit recyclecartons.com to see if recyclable in your area.
Call us at (503) 692-9666 Monday-Friday, 8 a.m. - 5 p.m. (PST).
pacificfoods.com.
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