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Characteristics Stonyfield Organic Greek Whole Milk Yogurt Plain.
Length, IN | 3.75 |
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Height, IN | 2.25 |
Width, IN | 3.75 |
Weight, LB | 0.355 |
Units In Package | 1 |
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Package Type | CONTAINER |
Package Size, OZ | 5.3 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Cultured Pasteurized Organic Whole Milk. |
Recycle Codes | 5 |
Gluten Free | Y |
Temperature Indicator | Chilled |
Organic | Y |
Non Gmo | Y |
Directions | Keep refrigerated. |
Marketing Description | Stonyfield® Organic Greek Whole Milk Plain Yogurt. Pasture raised. Organic is always non GMO. USDA organic. Organic. |
Other Description | We use fresh, organic whole milk to make our whole milk Greek yogurt. And, like all Stonyfield products, we make it without the use of toxic persistent pesticides, artificial hormones, antibiotics or GMOs. And it's simply delicious! Gary. GF, Certified Gluten-Free™. Grade A. 6 live active cultures: S. thermophilus, L. bulgaricus, L. acidophilus, bifidus, L. paracasei and L. rhamnosus. Certified organic by QAI. 1-800-PRO-COWS (776-2697) M-F 9-6 ET. stonyfield.com. |
Ecommerce Description | Stonyfield® Organic Greek Whole Milk Yogurt Plain. Contains live and active cultures. We make it without the use of toxic persistent pesticides, artificial hormones, antibiotics or GMOs. It is gluten free and grade A product. |
Number Of Servings | - |
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Energy | 120 |
Total Fat, g | 5 |
Saturated Fat, g | 3.5 |
Trans Fat, g | 0 |
Cholesterol, mg | 20 |
Sodium, mg | 95 |
Carbohydrates, g | 5 |
Dietary Fiber, g | 0 |
Sugars, g | 5 |
Protein, g | 14 |
Daily Percent Of Vitamin A | 4 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 20 |
Daily Percent Of Iron | 0 |
Potassium, mg | 200 |