Characteristics McCormick Meat Tenderizer Seasoned.
| Units In Package | 1 |
|---|---|
| Package Type | BOTTLE |
| Package Size, OZ | 5.5 |
| Net Weight, OZ | 5.5 |
| Country Of Origin | U.S.A. |
| Seasonal | N |
| Ingredients | Salt, Onion, Dextrose, Paprika, Annatto (Color), Spice, Garlic, Autolyzed Yeast Extract, Tomato Powder, and Bromelain (Tenderizer). |
| Recycle Codes | 5 |
| Directions | Directions: just before cooking, moisten surface of meat with water. Sprinkle tenderizer evenly over both sides of meat (1 tsp per lb). Do not add salt. Pierce meat with fork at 1/2-inch intervals. Cook immediately. When preparing thicker cuts of meat, let stand 30 minutes before cooking. |
| Marketing Description | MC® McCormick® Seasoned Meat Tenderizer. The taste you Trust™. |
| Other Description | MC. ®Packed in U.S.A. For recipes, visit www.mccormick.com. Questions? Call 1-800-632-5847. |
| Sodium, mg | 300 |
|---|---|
| Carbohydrates, g | 0 |
| Protein, g | 0 |
| Number Of Servings | 155 |
| Energy | 0 |
| Total Fat, g | 0 |
| Length, IN | 1.98 |
|---|---|
| Height, IN | 4.85 |
| Width, IN | 1.98 |
| Weight, LB | 0.405 |