Name: Hellmann's Mayonnaise Light
Brand: Hellmann's
Rating: 0 (0 reviews)

Characteristics Hellmann's Mayonnaise Light.

ItemMaster Dimensions

Length, IN	4.5
Height, IN	7.25
Width, IN	4.5
Weight, LB	3.21

special attributes

Units In Package	1
Package Type	JAR
Package Size, FL OZ	48.0
Country Of Origin	U.S.A.
Seasonal	N
Ingredients	Water, Soybean Oil, Modified Food Starch (Corn, Potato), Eggs, Sugar, Vinegar, Salt, Lemon Juice Concentrate, Sorbic Acid and Calcium Disodium EDTA (Used to Protect Quality), Natural Flavor, Extractives of Paprika, Vitamin E. **Ingredient Not In Mayonnaise.
Recycle Codes	Y
Gluten Free	Y
Temperature Indicator	Shelf Stable
Directions	Refrigerate after opening. Do not freeze.
Marketing Description	Hellmann's® Light Mayonnaise. 'Bring Out The Best'™. Per 1 tbsp: 35 calories. 0.5g sat fat, 3% DV. 115mg sodium, 5% DV. 0g sugars. 1/2 the fat & calories of mayonnaise. Made with cage free eggs.
Other Description	Hellmann's® light mayonnaise is double whisked for great taste. It has half the fat and calories of regular mayonnaise and is a good source of omega 3 ALA. Contains 230mg ALA per serving, which is 14% of the 1.6g daily value for ALA. Gluten-free. Per serving - calories - fat: This product - 35 - 3.5g. Mayonnaise - 90 - 10g. Quality of this product is guaranteed. Known as Best Foods® west of the rockies. Hellmann's® is on a mission to use 100% cage free eggs in everything we make and we are pleased to say that we are well on our way. For exciting recipes, visit yummly.com/hellmanns. Questions, comments, please call 1-800-418-3275. ©Unilever.
Ecommerce Description	Hellmann's® Mayonnaise Light. Made with cage free eggs. Hellmann's® light mayonnaise is double whisked for great taste. It has half the fat and calories of regular mayonnaise and is a good source of omega 3 ALA. This product is gluten free.

Nutritions

Number Of Servings	96
Energy	35
Total Fat, g	3.5
Saturated Fat, g	0.5
Cholesterol, mg	<5
Sodium, mg	115
Carbohydrates, g	1
Protein, g	0
Polyunsaturated Fat, g	2
Monounsaturated Fat, g	1