Characteristics Sargento Off The Block Reduced Fat Sharp Cheddar Cheese.
| Units In Package | 1 |
|---|---|
| Package Type | RESEALABLE BAG |
| Package Size, OZ | 7.0 |
| Net Weight, OZ | 7.0 |
| Country Of Origin | USA |
| Seasonal | N |
| Ingredients | Reduced Fat Cheddar Cheese [Pasteurized Reduced Fat Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color)], Vitamin A Palmitate], Potato Starch and Powdered Cellulose (To Prevent Caking), Natamycin (A Natural Mold Inhibitor). |
| Temperature Indicator | Chilled |
| Peg Down | 0.167 |
| Peg Right | 3.254 |
| Vitamins And Minerals | Amount Per Serving: Vitamin D 0mcg. Calcium 239mg. Iron 0mg. Vitamin A 14mcg. |
| Dry Weight, OZ | 0.0 |
| Directions | Keep refrigerated. Enjoy within 5 days of opening for maximum freshness or freeze for up to 2 months. |
| Marketing Description | Sargento® Off The Block Reduced Fat Sharp Cheddar Cheese. Our family's passion is cheese™. Made with 2% milk. Shredded natural reduced fat cheddar cheese. 33% Less fat. 15% Fewer calories. Compared to Sargento Cheddar Cheese. Not a low calorie food. 1 3/4 Cups. Net Wt. 7 oz (198 g). |
| Other Description | Great meals start with cheese shredded fresh off the block. We're real cheese people®. Fat is reduced from 9g to 5g. Calories are reduced from 110 to 90. Package layout, design, and colors are Reg. U.S. Pat. & Tm. Off. All rights reserved. Questions or Comments: Your comments are welcome at 1-800-243-3737 weekdays from 9 a.m. to 4 p.m. CT. Please provide the freshness date on the package and the UPC bar code numbers. For great cheddar recipes visit www.sargento.com. © 2017 Sargento Foods Inc. |
| Ecommerce Description | Sargento® Off The Block Reduced Fat Sharp Cheddar Cheese. Shredded natural reduced fat cheddar cheese. Made with 2% milk. Great meals start with cheese shredded fresh off the block. This product has 33% less fat and 15% fewer calories compared to Sargento Cheddar Cheese. |
| Cholesterol, mg | 20 |
|---|---|
| Sodium, mg | 180 |
| Carbohydrates, g | 2 |
| Dietary Fiber, g | 0 |
| Sugars, g | 0 |
| Protein, g | 8 |
| Daily Percent Of Vitamin A | 2 |
| Daily Percent Of Calcium | 20 |
| Daily Percent Of Iron | 0 |
| Potassium, mg | 24 |
| Daily Percent Of Vitamin D | 0 |
| Number Of Servings | 7 |
| Energy | 90 |
| Total Fat, g | 5 |
| Saturated Fat, g | 3 |
| Trans Fat, g | 0 |
| Length, IN | 1.22 |
|---|---|
| Height, IN | 8.246 |
| Width, IN | 5.896 |
| Weight, LB | 0.455 |