Name: Eckrich Smoked Sausage
Brand: Eckrich

Characteristics Eckrich Smoked Sausage.

special attributes

Units In Package	1
Package Type	PACKAGE
Package Size, OZ	42.0
Net Weight, OZ	42.0
Seasonal	N
Ingredients	Meat Ingredients (Pork, Beef), Mechanically Separated Turkey, Water, Corn Syrup, Contains 2% or less of: Modified Food Starch, Salt, Dextrose, Autolyzed Yeast, Monosodium Glutamate, Flavorings, Mechanically Separated Chicken, Potassium and Sodium Lactate, Sodium Phosphates, Sodium Diacetate, Ascorbic Acid (Vitamin C), Sodium Nitrite.
Temperature Indicator	Chilled
Directions	Keep refrigerated. After opening, use within 7 days. Heating Directions: Skillet: Bring 2/3 cup water to boil in skillet. Cut sausage into 4 to 6 portions. Add to the skillet, cover and reduce heat. Simmer 10 to 12 minutes. Microwave: Cut sausage into 4 to 6 portions. Arrange on microwave safe plate. Add 2 tablespoons water. Cover with plastic wrap; poke few holes in plastic to vent. Microwave on high for 3 to 5 minutes, turn the sausage after 1-1/2 minutes. Let stand 2 minutes before serving. Note: Instructions were developed using an 1150-watt microwave. Cooking times will vary depending on your microwave oven. Grill: Grill 10 to 15 minutes over medium heat, turning frequently.
Marketing Description	Eckrich® Smoked Sausage. Since 1894. Family pack. Made with pork, turkey, beef. Natural casing. Naturally hardwood smoked®. U.S. Inspected and passed by Department of Agriculture EST. 3JC. Fully cooked. Net Wt 42 oz (2.62 lb).
Other Description	Eckrich® is a registered trademark of Jonmor Investments, Inc. For Comments or Questions, contact us at: 1-855-411-PORK (7675) or www.eckrich.com.
Ecommerce Description	Eckrich® Smoked Sausage. Made with pork, turkey, beef natural casing. Naturally hardwood smoked and fully cooked.

Nutritions

Cholesterol, mg	35
Sodium, mg	590
Carbohydrates, g	5
Dietary Fiber, g	0
Sugars, g	1
Protein, g	6
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	10
Daily Percent Of Calcium	2
Daily Percent Of Iron	2
Number Of Servings	21
Energy	180
Total Fat, g	15
Saturated Fat, g	5
Trans Fat, g	0