Characteristics Sargento Reduced Fat Colby-Jack Cheese Sticks - 12 CT.
| Units In Package | 12 |
|---|---|
| Package Type | PACKAGE |
| Package Size, OZ | 9.0 |
| Net Weight, OZ | 9.0 |
| Country Of Origin | USA |
| Seasonal | N |
| Ingredients | Pasteurized Reduced Fat Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color), Vitamin A Palmitate. |
| Temperature Indicator | Chilled |
| Peg Down | 0.491 |
| Peg Right | 2.670 |
| Vitamins And Minerals | Amount Per Serving: Vitamin D 0mcg. Calcium 150mg. Iron 0mg. Vitamin A 12mcg. |
| Dry Weight, OZ | 0.0 |
| Directions | Keep refrigerated. Parents: Cut snacks into smaller bite-sized pieces for children under 4 years of age and supervise them when they are eating to reduce risk of choking. Please make sure they are safely seated. |
| Marketing Description | Sargento® Reduced Fat Colby-Jack Cheese Sticks. Our family's passion is cheese™. Made with 2% milk. 33% Less fat*. Compared to Sargento Colby-Jack Cheese. A natural source of protein & calcium. 70 Calories per snacks. Net Wt. 9 oz (255 g). |
| Other Description | Fresh flavor that fits your lifestyle. By choosing a Sargento® Cheese Snack, you don't have to compromise flavor in favor of smart nutrition. Each Reduced Fat Colby-Jack Cheese Stick has: 6g Protein. 10% DV Calcium. 10% Fewer calories. Not a low calorie food. Fat is reduced from 7g to 4.5g. Calories are reduced from 80 to 70. *Compared to Sargento Colby-Jack Cheese. Go to www.sargento.com/snacks for smart snack ideas. Package layout, design, and colors are Reg. U.S. Pat. & Tm. Off. All rights reserved. Please provide the freshness date on the package and the UPC bar code numbers. Questions or Comments? Your comments are welcome at 1-800-243-3737 weekdays from 9 a.m. to 4 p.m. CT. © 2017 Sargento Foods Inc. |
| Ecommerce Description | Sargento® Reduced Fat Colby-Jack Cheese Sticks. Made with 2% milk. A natural source of protein & calcium. Fat is reduced from 7g to 4.5g and also calories are reduced from 80 to 70. |
| Cholesterol, mg | 15 |
|---|---|
| Sodium, mg | 120 |
| Carbohydrates, g | 0 |
| Dietary Fiber, g | 0 |
| Sugars, g | 0 |
| Protein, g | 6 |
| Daily Percent Of Vitamin A | 2 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 10 |
| Daily Percent Of Iron | 0 |
| Potassium, mg | 12 |
| Daily Percent Of Phosphorous | 10 |
| Daily Percent Of Vitamin D | 0 |
| Number Of Servings | 12 |
| Energy | 70 |
| Total Fat, g | 4.5 |
| Saturated Fat, g | 3 |
| Trans Fat, g | 0 |
| Length, IN | 1.319 |
|---|---|
| Height, IN | 8.302 |
| Width, IN | 5.269 |
| Weight, LB | 0.62 |