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Characteristics Sabra Greek Yogurt Dip Spinach Parmesan.
Length, IN | 2.043 |
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Height, IN | 4.659 |
Width, IN | 4.659 |
Weight, LB | 0.69 |
Units In Package | 1 |
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Package Type | CONTAINER |
Package Size, OZ | 10.0 |
Net Weight, OZ | 10.0 |
Seasonal | N |
Ingredients | Yogurt, (Skim Milk, Cream, Milk Protein Concentrate, Cultures), Spinach, Onion, Parmesan Cheese* (Milk, Cultures, Salt, Enzymes), Canola Oil, Salt, Garlic, Cultured Dextrose, Pectin, Cultured Skim Milk, Natural Flavors, Potassium Sorbate (added to maintain freshness), Citric Acid, Sodium Citrate Sugar. |
Gluten Free | Y |
Temperature Indicator | Chilled |
Directions | *Parmesan cheese aged for more than 6 Months. Keep refrigerated. Enjoy within 7 days of opening. |
Marketing Description | Sabra® Spinach Parmesan Greek Yogurt Dip. Made with real vegetables and parmesan cheese. |
Other Description | Gluten free. Questions or comments: 1-888-95 SABRA. www.sabra.com. |
Ecommerce Description | Sabra® Greek Yogurt Dip Spinach Parmesan. Made with real vegetables and parmesan cheese. This product is free from gluten. |
Number Of Servings | 9 |
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Energy | 40 |
Total Fat, g | 3 |
Saturated Fat, g | 1.5 |
Trans Fat, g | 0 |
Cholesterol, mg | 10 |
Sodium, mg | 130 |
Carbohydrates, g | 2 |
Dietary Fiber, g | 0 |
Sugars, g | 1 |
Protein, g | 2 |
Daily Percent Of Vitamin A | 8 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 6 |
Daily Percent Of Iron | 0 |