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Characteristics Trappist Red Currant Jelly.
| Units In Package | 1 |
|---|---|
| Package Type | JAR |
| Package Size, OZ | 12.0 |
| Net Weight, OZ | 12.0 |
| Country Of Origin | USA |
| Seasonal | N |
| Ingredients | Red Currant Juice, Sugar, Corn Syrup, Fruit Pectin, Citric Acid. |
| Temperature Indicator | Shelf Stable |
| Directions | Refrigerate after opening. |
| Marketing Description | Trappist® Red Currant Jelly. |
| Other Description | No artificial preservatives, flavoring, or coloring. The Monks of St. Joseph's Abbey - since 1954. Trappist® Preserves. All natural. |
| Ecommerce Description | Trappist Red Currant Jelly. The product is made with all natural ingredients. There are no artificial preservatives, flavoring, or coloring. |
| Sodium, mg | 10 |
|---|---|
| Carbohydrates, g | 14 |
| Sugars, g | 13 |
| Protein, g | 0 |
| Number Of Servings | 17 |
| Energy | 50 |
| Total Fat, g | 0 |
| Length, IN | 2.661 |
|---|---|
| Height, IN | 4.184 |
| Width, IN | 2.661 |
| Weight, LB | 1.13 |