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Characteristics Bernardino's Bread Rye.
Length, IN | 3.764 |
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Height, IN | 11.468 |
Width, IN | 5.514 |
Weight, LB | 1.35 |
Units In Package | 1 |
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Package Type | BAG |
Package Size, OZ | 20.0 |
Net Weight, OZ | 20.0 |
Seasonal | N |
Ingredients | Wheat Flour (Enriched with Niacin, Reduced Iron, Riboflavin, Thiamine and Folic Acid), Water, Rye Flour, Yeast, Soybean Oil, Contains 2% or less of: Salt, Sugar, Acetic Acid, Lactic Acid, Ascorbic Acid, L-Cysteine, Mono and Diglycerides (DATEM), Canola Oil, Enzymes, Amylose, Natural Flavor, Calcium Propionate, May contain Caraway Seeds. |
Temperature Indicator | Shelf Stable |
Kosher | Y |
Marketing Description | Bernardino's Bread Rye. Net Wt. 20 oz (1 lb 4oz) 568g. |
Number Of Servings | 20 |
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Energy | 70 |
Total Fat, g | 1 |
Saturated Fat, g | 0 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 200 |
Carbohydrates, g | 14 |
Dietary Fiber, g | 1 |
Sugars, g | 0 |
Protein, g | 2 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 2 |
Daily Percent Of Iron | 4 |