Water, Corn Syrup*, Hydrogenated Vegetable Oil (Coconut and Palm Kernel Oils), contains less than 2% of Sodium Caseinate (from Milk), Natural and Artificial Flavor, Modified Food Starch, Xanthan and Guar Gums, Polysorbate 60, Sorbitan Monostearate, Sodium Polyphosphate, Acesulfame Potassium and Aspartame** (Sweeteners), Beta Carotene (Color).
*Adds a trivial amount of sugar.
To thaw: place unopened tub in refrigerator for 4 hours.
Do not stir.
Storage: keeps fresh in refrigerator 2 weeks. May be refrozen for longer storage.
For best results: do not thaw cool whip on countertop or in microwave. Excessive stirring or heat will cause product to soften and become watery.
Cool Whip Sugar Free Whipped Topping.
20 calories per 2 tbsp.
See nutrition information for saturated fat content.
Not a reduced calorie food. See side information for saturated fat content.
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