Name: Boar's Head Peppered Salame
Brand: Boar's Head
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Characteristics Boar's Head Peppered Salame.

ItemMaster Dimensions

special attributes

Units In Package	1
Package Type	PACKAGE
Package Size, OZ	8.0
Net Weight, OZ	8.0
Country Of Origin	USA
Seasonal	N
Ingredients	Pork, Salt, less than 2% of Dextrose, Wine, Natural Flavorings, Sodium Erythorbate, Sodium Nitrite, Lactic Acid Starter Culture, Black Pepper and Gelatin used for Coating.
Temperature Indicator	Shelf Stable
Directions	Refrigerate after opening.
Marketing Description	Boar's Head Brand Peppered Salame. Brunckhorst's®. Dry cured for 14 days or more. U.S. inspected and passed by Department of Agriculture. Est. 9882.
Other Description	Boar's Head Brand®. ©2012 Boar's Head Provisions Co., Inc.

Nutritions