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Characteristics Alexian Truffle Mousse Pate.
Length, IN | 0.99 |
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Height, IN | 6.72 |
Width, IN | 5.77 |
Weight, LB | 0.4 |
Units In Package | 1 |
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Package Type | PACKAGE |
Package Size, OZ | 5.0 |
Net Weight, OZ | 5.0 |
Seasonal | N |
Ingredients | Pork Fat, Eggs, Turkey Liver, Milk, Chicken Liver, Sherry, Onions, Spices, Truffles, Salt, Garlic, Mushrooms. Aspic Ingredients: Water, Gelatin, Brandy, Sugar, Salt, Vinegar, Dried Beef Stock, Caramel. |
Peg Down | 0.200 |
Peg Right | 2.800 |
Directions | Keep refrigerated. For fullest flavor, serve at room temperature. Return unused portion to the refrigerator. To serve: Spread on crackers, baguette or cooled toast points. For breakfast, spread on a warm bagel or toast! Cornichons, berries, grapes are flavorful accompaniments. Pairs well with any medium bodied wine. |
Marketing Description | Alexian™ Truffle Mousse. Pate & specialty meats. All natural. Minimally processed. No preservative or artificial ingredients. Vegetarian fed diet. Pork, turkey liver and chicken liver mousse topped with aspic. All meat and poultry ingredients are raised without added hormones and antibiotics. Federal regulations prohibit the use of hormones in swine and poultry. U.S. inspected and passed by department of agriculture. EST.2167. |
Other Description | All meat and poultry ingredients are raised without added hormones, growth stimulants and antibiotics. Federal regulations prohibit the use of hormones in swine and poultry. Producing the finest quality pates in the European tradition for over twenty five years. Rainforest alliance. Certified. FSC®. www.fsc.org. Mix. Packaging from responsible sources. Visit www.alexianpate.com for creative ways to enjoy pate! |
Ecommerce Description | Alexian™ Truffle Mousse Pate. All meat and poultry ingredients are raised without added hormones, growth stimulants and antibiotics. It is a vegetarian fed diet with no preservative or artificial ingredients. A all natural product. |
Number Of Servings | 2.5 |
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Energy | 270 |
Total Fat, g | 27 |
Saturated Fat, g | 10 |
Cholesterol, mg | 120 |
Sodium, mg | 260 |
Carbohydrates, g | 2 |
Dietary Fiber, g | 0 |
Sugars, g | 1 |
Protein, g | 5 |
Daily Percent Of Vitamin A | 40 |
Daily Percent Of Vitamin C | 6 |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 8 |