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Characteristics Keebler Ready Crust Pie Crust Graham.
Length, IN | 1.314 |
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Height, IN | 8.79 |
Width, IN | 8.79 |
Weight, LB | 0.465 |
Units In Package | 1 |
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Package Type | PACKAGE |
Package Size, OZ | 6.0 |
Net Weight, OZ | 6.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 [Thiamin Mononitrate], Vitamin B2 [Riboflavin], Folic Acid), Palm and Palm Kernel Oil with TBHQ for freshness, Sugar, Graham Flour, Corn Syrup, Molasses, contains two percent or less of Salt, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Malt Extract, Soy Lecithin. |
Temperature Indicator | Shelf Stable |
Marketing Description | Keebler™ Ready Crust® Graham Pie Crust. America's #1 crumb crust*. *Based on 52-week sales ending 12/12. |
Other Description | 9 inch size. ®, TM, ©2013 Kellogg NA Co. |
Number Of Servings | 8 |
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Energy | 100 |
Total Fat, g | 5 |
Saturated Fat, g | 3 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 115 |
Carbohydrates, g | 14 |
Dietary Fiber, g | <1 |
Sugars, g | 6 |
Protein, g | 1 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 2 |
Polyunsaturated Fat, g | 0 |
Monounsaturated Fat, g | 1.5 |