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Characteristics Celentano Eggplant Parmigiana with Sauce.
Length, IN | 1.577 |
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Height, IN | 5.697 |
Width, IN | 7.714 |
Weight, LB | 0.0 |
Units In Package | 1 |
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Package Type | BOX |
Package Size, OZ | 14.0 |
Net Weight, OZ | 14.0 |
Seasonal | N |
Ingredients | Eggplant, Water, Tomatoes, Cheese Blend (Mozzarella Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [Pasteurized Part Skim Cow's Milk, Salt, Cheese Cultures, Enzymes]), Soybean Oil, Bread Crumbs (Wheat Flour, Salt, Yeast), Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Onions, Salt, Spices, Dried Whole Eggs, Black Pepper, Garlic Powder. |
Temperature Indicator | Frozen |
Number Of Servings | 2 |
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Energy | 270 |
Total Fat, g | 17 |
Saturated Fat, g | 4 |
Trans Fat, g | 0 |
Cholesterol, mg | 20 |
Sodium, mg | 570 |
Carbohydrates, g | 23 |
Dietary Fiber, g | 4 |
Sugars, g | 9 |
Protein, g | 7 |
Daily Percent Of Vitamin A | 15 |
Daily Percent Of Vitamin C | 30 |
Daily Percent Of Calcium | 10 |
Daily Percent Of Iron | 6 |