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Characteristics Carmel Kosher Potato Pancake Mix.
Length, IN | 1.465 |
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Height, IN | 6.145 |
Width, IN | 4.225 |
Weight, LB | 0.495 |
Units In Package | 1 |
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Package Type | BOX |
Package Size, OZ | 6.0 |
Net Weight, OZ | 6.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Potatoes (contains Sulfites to Maintain Whiteness), Potato Starch, Salt, Onion, Vegetable Shortening (Partially Hydrogenated Cottonseed Oil). |
Temperature Indicator | Shelf Stable |
Directions | (use standard measuring cup). Beat 2 eggs well in bowl. Mix in 2 cups cold water. Add contents of bag and stir until batter is well mixed. Let stand for about 10 minutes. Fry on hot well greased griddle until crisp and brown on both sides use pancakes as a welcome substitute for any form of potatoes. Serve with apple sauce or sour cream, or with sandwiches, meats or fish. For thin "flapjack" style add aditional 1/2 cup cold water when mixing. Serve with syrup, meat etc. |
Marketing Description | Carmel® Kosher Potato Pancake Mix. "Crisp and delicious". |
Other Description | May be used for passover. |
Number Of Servings | 7 |
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Energy | 80 |
Total Fat, g | 1 |
Saturated Fat, g | 0.5 |
Cholesterol, mg | 0 |
Sodium, mg | 500 |
Carbohydrates, g | 18 |
Dietary Fiber, g | 2 |
Sugars, g | 1 |
Protein, g | 2 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 4 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 2 |