Name: Concord Foods Caramel Apple Kit - 10 CT
Brand: Concord Foods
Rating: 0 (0 reviews)

Characteristics Concord Foods Caramel Apple Kit - 10 CT.

ItemMaster Dimensions

Length, IN	1.053
Height, IN	5.811
Width, IN	4.786
Weight, LB	0.39

special attributes

Units In Package	10
Package Type	BOX
Package Size, OZ	5.0
Net Weight, OZ	5.0
Ingredients	Corn Syrup Solids, Corn Starch-Modified, Nonfat Dry Milk, Caramel Color, Artificial Flavor, Titanium Dioxide (for Color).
Temperature Indicator	Shelf Stable
Directions	Kit complete with sticks: You will need: 1 caramel apple kit. 1 candy thermometer. 8 fl oz milk. 2 1/2 cups of sugar. 10 apples, 21/2" - 3" in diameter (clean, dry and free of wax). Directions: 1. Mix contents of enclosed bag with milk in a 2 qt. saucepan. Use medium heat and bring to full boil for two minutes. Stir constantly while the mixture is boiling. 2. Now stir in sugar and continue to cook with medium heat. Stir occasionally. 3. Cook caramel syrup to the soft ball stage (242 degrees F on a candy thermometer*). 4. While syrup is cooking, put sticks in up to 10 apples (preferably chilled) and lightly grease a cookie sheet. When syrup is ready, remove from stove and allow to cool for 10 minutes. Dip each apple fully, lift out of syrup and rotate slowly to allow excess syrup to run back into pan. Place dipped apples on greased cookie sheet and place in refrigerator for cooling. Store in refrigerator. Hints: It is important that the syrup reach the soft ball stage. If you do not have a thermometer, the soft ball stage is reached when a drop of syrup, when dropped into very cold water, can be formed into a soft ball if rolled between your fingers. Clean up - soak utensils in soapy water or fill pan with water, boil until caramel is dissolved.
Marketing Description	Concord Foods Caramel Apple Kit. Makes 10 caramel apples. Net wt 5 oz (142g).
Other Description	For more helpful hints see www.concordfoods.com.
Ecommerce Description	Concord Foods Caramel Apple Kit. Makes 10 caramel apples. A quality product.

Nutritions

Number Of Servings	10
Energy	50
Total Fat, g	0
Saturated Fat, g	0
Trans Fat, g	0
Cholesterol, mg	0
Sodium, mg	20
Carbohydrates, g	13
Dietary Fiber, g	0
Sugars, g	4
Protein, g	0
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	2
Daily Percent Of Iron	0