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Characteristics McCormick Shrimp & Crab Boil - 2 CT.
Length, IN | 1.645 |
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Height, IN | 4.64 |
Width, IN | 2.785 |
Weight, LB | 0.22 |
Units In Package | 1 |
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Package Type | BOX |
Package Size, OZ | 1.5 |
Net Weight, OZ | 1.5 |
Seasonal | N |
Ingredients | Mustard Seed, Dill Seed, Bay Leaves, Red Pepper, Black Pepper, and Coriander Seed. |
Gluten Free | Y |
Temperature Indicator | Shelf Stable |
Directions | Boiled shrimp: place 1 quart water, 1 bag shrimp & crab boil, 1 tbsp salt and 1 lemon, quartered, in large saucepan. Bring to boil. Add 1 lb large shrimp; return to boil. Cover and cook on medium-high heat 3 minutes or just until shrimp turn pink. Serve hot or refrigerate until ready to serve. Serve with McCormick® cocktail sauce. Boiled crabs: place 10 quarts water, 2 bags shrimp & crab boil and 2 lemons, quartered, in large crab pot. Bring to boil. Add 1 dozen crabs; return to boil. Cover. Cook on medium-high heat at least 15 minutes or until crabs turn red. |
Marketing Description | MC® McCormick® Shrimp & Crab Boil. The taste you Trust™. 2 spice bags included. 2-1.5 oz pkgs. |
Other Description | Golden Dipt®. Special blend of whole spices for distinctive southern-style boiled shellfish. Packed in U.S.A. For recipes, visit www.mccormick.com. Questions? Call 1-800-632-5847. |
Ecommerce Description | McCormick® Shrimp & Crab Boil. Special blend of whole spices for distinctive southern-style boiled shellfish. |