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McCormick Seafood Sauce Lemon Herb
McCormick Seafood Sauce Lemon Herb
McCormick Seafood Sauce Lemon Herb
McCormick Seafood Sauce Lemon Herb
McCormick Seafood Sauce Lemon Herb
McCormick Seafood Sauce Lemon Herb
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Characteristics McCormick Seafood Sauce Lemon Herb.

ItemMaster Dimensions
Length, IN 2.221
Height, IN 7.146
Width, IN 2.221
Weight, LB 0.9
special attributes
Units In Package 1
Package Type BOTTLE
Package Size, OZ 7.8
Net Weight, OZ 7.8
Country Of Origin U.S.A.
Seasonal N
Ingredients Soybean Oil, Water, White Wine Vinegar, Lemon Juice Concentrate, Salt, Black Pepper, Onion, Garlic, Lemon Peel, Xanthan Gum, Parsley, Lemon Oil, Propylene Glycol Alginate (Thickener), and Sulfur Dioxide.
Temperature Indicator Shelf Stable
Directions Pour: 1/4 to 1/2 cup sauce on 1 pound fish or peeled shrimp. Best with salmon, tilapia, catfish, trout, flounder, or shrimp. Bake: fish in 425 degrees F oven 10 to 15 minutes or until fish flakes easily with a fork. Bake shrimp 8 to 10 minutes or just until shrimp turn pink. Broil or grill: fish 8 to 12 minutes per inch of thickness or until fish flakes easily with a fork. Cook shrimp 2 to 3 minutes per side. Shake well. Refrigerate after opening. Use within 3 months after opening.
Marketing Description McCormick® Lemon Herb Seafood Sauce. The Taste You Taste™.
Other Description For seafood. Questions? Call 1-800-632-5847. For recipes, visit www.mccormick.com.
Nutritions
Number Of Servings about 15
Energy 80
Total Fat, g 8
Saturated Fat, g 1.5
Sodium, mg 110
Carbohydrates, g 0
Protein, g 0
Racc Amt, BAR 0.0
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