Name: McCormick Seafood Sauce Lemon Herb
Brand: McCormick

Characteristics McCormick Seafood Sauce Lemon Herb.

special attributes

Units In Package	1
Package Type	BOTTLE
Package Size, OZ	7.8
Net Weight, OZ	7.8
Country Of Origin	U.S.A.
Seasonal	N
Ingredients	Soybean Oil, Water, White Wine Vinegar, Lemon Juice Concentrate, Salt, Black Pepper, Onion, Garlic, Lemon Peel, Xanthan Gum, Parsley, Lemon Oil, Propylene Glycol Alginate (Thickener), and Sulfur Dioxide.
Temperature Indicator	Shelf Stable
Directions	Pour: 1/4 to 1/2 cup sauce on 1 pound fish or peeled shrimp. Best with salmon, tilapia, catfish, trout, flounder, or shrimp. Bake: fish in 425 degrees F oven 10 to 15 minutes or until fish flakes easily with a fork. Bake shrimp 8 to 10 minutes or just until shrimp turn pink. Broil or grill: fish 8 to 12 minutes per inch of thickness or until fish flakes easily with a fork. Cook shrimp 2 to 3 minutes per side. Shake well. Refrigerate after opening. Use within 3 months after opening.
Marketing Description	McCormick® Lemon Herb Seafood Sauce. The Taste You Taste™.
Other Description	For seafood. Questions? Call 1-800-632-5847. For recipes, visit www.mccormick.com.