Listex is a technology company that does not distribute products, that's why there is no opportunity to buy or sell any goods on this site.

Roland Vindaloo Curry Sauce
Roland Vindaloo Curry Sauce
Roland Vindaloo Curry Sauce
Roland Vindaloo Curry Sauce
Roland Vindaloo Curry Sauce
Roland Vindaloo Curry Sauce
Roland Vindaloo Curry Sauce
Roland Vindaloo Curry Sauce
The product has not been verified
Product information may be out of date
Product barcodes

Characteristics Roland Vindaloo Curry Sauce.

ItemMaster Dimensions
Length, IN 2.664
Height, IN 6.097
Width, IN 2.664
Weight, LB 1.37
special attributes
Units In Package 1
Package Type JAR
Package Size, OZ 12.45
Net Weight, OZ 12.45
Country Of Origin Canada
Ingredients Water, Onions, Crushed Tomatoes, Canola Oil, Garlic, Ginger, Spices, Mustard Seed, Sugar, Non-Fat Milk Powder (Milk), Salt, Cilantro, Citric Acid, Gram Flour, Tamarind, Lemon Juice Concentrate, Spice Extract.
Temperature Indicator Shelf Stable
Directions Refrigerate after opening.
Marketing Description Roland®. Est 1934. Vindaloo. Curry sauce. Spicy simmer sauce.
Other Description Some call this curry sauce the King of Curries. Originated in the Goa region of India, Vindaloo curry sauce is a favorite to those who want some extra heat. Although it's classically served with chicken or lamb; it also goes great over rice and vegetables. ©2015 Roland Foods, LLC. www.rolandfoods.com.
Ecommerce Description Roland® Vindaloo Curry Sauce. This spicy simmer sauce is a favorite to those who want some extra heat. It is great over chicken or lamb, rice and vegetables.
Nutritions
Number Of Servings 5
Energy 80
Total Fat, g 6
Saturated Fat, g 0
Trans Fat, g 0
Cholesterol, mg 0
Sodium, mg 270
Carbohydrates, g 5
Dietary Fiber, g 1
Sugars, g 2
Protein, g 1
Daily Percent Of Vitamin A 4
Daily Percent Of Vitamin C 8
Daily Percent Of Calcium 2
Daily Percent Of Iron 2
Reviews and questions about Roland Vindaloo Curry Sauce
Log in to leave a review:
Subscribe to new reviews
Subscribe to new reviews
Further instructions are sent to the specified Email
Subscribe to the newsletter