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Characteristics Roland White Crab Meat.
| Units In Package | 1 |
|---|---|
| Package Type | CAN |
| Package Size, OZ | 6.0 |
| Net Weight, OZ | 6.0 |
| Country Of Origin | Indonesia |
| Seasonal | N |
| Ingredients | Crabmeat, Water, Salt, Sugar, Citric Acid, Sodium Acid Pyrophosphate (to maintain color and firmness), Calcium Disodium EDTA (to preserve color), Sodium Metabisulphite (as a preservative). |
| Temperature Indicator | Shelf Stable |
| Marketing Description | Roland® White Crab Meat. Finest quality. Dr wt 4.25 oz (120g). |
| Other Description | Roland® specialty foods. Visit us at www.rolandfood.com. ©2013 American Roland Food Corp. |
| Cholesterol, mg | 45 |
|---|---|
| Sodium, mg | 260 |
| Carbohydrates, g | 1 |
| Dietary Fiber, g | 0 |
| Sugars, g | 0 |
| Protein, g | 8 |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 6 |
| Daily Percent Of Calcium | 10 |
| Daily Percent Of Iron | 2 |
| Number Of Servings | 2 |
| Energy | 35 |
| Total Fat, g | 0 |
| Saturated Fat, g | 0 |
| Trans Fat, g | 0 |
| Length, IN | 1.775 |
|---|---|
| Height, IN | 1.775 |
| Width, IN | 3.372 |
| Weight, LB | 0.485 |