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Characteristics SE Grocers Crinkle Cut Fries.
Length, IN | 2.677 |
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Height, IN | 6.549 |
Width, IN | 10.828 |
Weight, LB | 2.025 |
Units In Package | 1 |
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Package Type | BAG |
Package Size, OZ | 32.0 |
Net Weight, OZ | 32.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Potatoes, Vegetable Oil (Contains one or more of the following: Canola, Palm, Soybean, Sunflower), Salt, Disodium Dihydrogen Pyrophosphate (To Promote Color Retention), Coloring (Caramel, Annatto, Turmeric), Dextrose. |
Temperature Indicator | Frozen |
Vitamins And Minerals | Amount Per Serving: Vitamin D 0mcg. Calcium 11mg. Iron 0.36mg. |
Kosher | Y |
Directions | For best results: Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly. Internal temperature needs to reach 165°F. Read and follow these cooking directions. Conventional oven directions: 1. Preheat oven to 425°F. 2. Arrange frozen onion rings in a single layer on an 11" x 17" baking sheet. 3. Bake according to chart to desired color and crispness, stirring halfway through cooking time. Amount ... Time. Full baking sheet ... 34-36 minutes. Half baking sheet ... 24-26 minutes. Storage: Keep frozen. Do not thaw. |
Marketing Description | SE Grocers Crinkle Cut Fries. No artificial flavors. No cholesterol. 0g Trans fat per serving. Grade A. French fried potatoes. Per 3 oz serving: 120 Calories. 1g Sat fat, 5% DV. 280mg Sodium, 12% DV. <1g Sugars. Net Wt 32 oz (2 lb) 907 g. |
Other Description | We care about our products, which is why we offer great-tasting, quality goods in an affordable price. SE Grocers has everything you could want at a price to suit your wallet. Everyday products you can trust all in one place. We would like to hear from you: Your satisfaction matters, and we hope you'll share your thoughts with us. Either Call us at 1.866.946.6349 or let us know at your local store. |
Ecommerce Description | SE Grocers Crinkle Cut Fries. This grade A, French fried potatoes contains no artificial flavors and cholesterol. A great-tasting, quality product. |
Number Of Servings | about 11 |
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Energy | 120 |
Total Fat, g | 4 |
Saturated Fat, g | 1 |
Trans Fat, g | 0 |
Cholesterol, mg | 0 |
Sodium, mg | 280 |
Carbohydrates, g | 20 |
Dietary Fiber, g | 2 |
Sugars, g | <1 |
Protein, g | 2 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 2 |
Polyunsaturated Fat, g | 1.5 |
Monounsaturated Fat, g | 2 |
Potassium, mg | 350 |
Daily Percent Of Vitamin D | 0 |