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Characteristics Nuri-Grain Soft Baked Breakfast Bars Strawberry - 16 CT.
| Units In Package | 16 |
|---|---|
| Package Type | BOX |
| Package Size, OZ | 1.3 |
| Net Weight, OZ | 20.8 |
| Seasonal | N |
| Ingredients | Crust: Whole Grain Oats, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin Bi [Thiamin Mononitrate], Vitamin B2 [Riboflavin], Folic Acid), Whole Wheat Flour, Soybean and/or Canola Oil, Soluble Corn Fiber, Sugar, Dextrose, Fructose, Calcium Carbonate, Whey, Wheat Bran, Salt, Cellulose, Potassium Bicarbonate, Natural And Artificial Flavor, Mono- And Diglycerides, Soy Lecithin, Wheat Gluten, Niacinamide, Vitamin A Palmitate, Carrageenan, Zinc Oxide, Reduced Iron, Guar Gum, Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B1 (Thiamin Hydrochloride), Vitamin B2 (Riboflavin), Filling: Invert Sugar, Corn Syrup, Strawberry Puree Concentrate, Glycerin, Sugar, Modified Corn Starch, Sodium Alginate, Citric Acid, Dicalcium Phosphate, Methylcellulose, Natural And Artificial Flavor, Caramel Color, Malic Acid, Red 40. |
| Recycle Codes | Y |
| Temperature Indicator | Shelf Stable |
| Marketing Description | Nuri-Grain® Soft Baked Strawberry Breakfast Bars. Value pack.. Naturally and artificially flavored. Made with real fruit & whole grains. Per bar: 120 calories. 0.5g sat fat 3% DV. 125mg sodium 5% DV. 11g sugars. 16 - 1.3 oz (37g) bars. |
| Other Description | Whole Grain™. 8 grams per serving. wholegrainsconuncil.org. Eat 48g or more of whole grains daily. The whole grain stamp is a trademark of oldways/WGC. Produced with genetic engineering. Please recycle. kelloggs.com/ourfuture. How2recycle.info. 100% Recycled Paperboard®. Question or comments? Visit kelloggs.com. Call 1-800-962-1413. Provide production code on package. ®, TM, ©2015 Kellogg NA Co. |
| Ecommerce Description | Nutri-Grain® Soft Baked Breakfast Bars Strawberry. This value pack is made with real fruit & whole grains. It naturally and artificially flavored. Eat 48 grams or more of whole grains daily. |
| Cholesterol, mg | 0 |
|---|---|
| Sodium, mg | 125 |
| Carbohydrates, g | 24 |
| Dietary Fiber, g | 3 |
| Sugars, g | 11 |
| Protein, g | 2 |
| Daily Percent Of Vitamin A | 15 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 20 |
| Daily Percent Of Iron | 10 |
| Daily Percent Of Niacin | 25 |
| Daily Percent Of Riboflavin | 25 |
| Daily Percent Of Thiamin | 15 |
| Daily Percent Of Vitamin B6 | 25 |
| Daily Percent Of Vitamin Zinc | 10 |
| Number Of Servings | 16 |
| Energy | 120 |
| Total Fat, g | 3 |
| Saturated Fat, g | 0.5 |
| Trans Fat, g | 0 |
| Length, IN | 2.861 |
|---|---|
| Height, IN | 7.765 |
| Width, IN | 5.741 |
| Weight, LB | 0.0 |