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Characteristics Pierce Chicken Chicken Salad All Breast Meat.
| Units In Package | 1 |
|---|---|
| Package Type | CONTAINER |
| Package Size, OZ | 80.0 |
| Net Weight, OZ | 80.0 |
| Seasonal | N |
| Ingredients | Chicken (White), Salad Dressing (Soybean Oil, Water, Sugar, Vinegar, Egg Yolk, Food Starch-Modified, Contains Less Than 2% Salt, Spices, Paprika, Natural Flavors (Soy), Garlic Powder), Diced Celery, Sugar, Corn Syrup Solids, Salt, Citric Acid, Carrageenan, Mustard, Spice. |
| Recycle Codes | 2 |
| Temperature Indicator | Chilled |
| Directions | Ready to serve. Keep refrigerated. Try our delicious recipes! Amish chicken salad: Ingredients: apples, walnuts, sliced grapes, salad greens. Combine pierce chicken salad with diced apples, walnuts and grapes atop a bed of crisp greens. Serve with a side of fresh cut vegetables. Italian chicken salad: Ingredients: focaccia bread, arugula, red peppers. Combine pierce chicken salad with pesto. Serve on fresh focaccia bread with arugula and sliced roasted red peppers. For a little extra pizzazz, serve with a side of rosemary-roasted potatoes. Hawaiian chicken salad: Ingredients: macadamia nuts, pineapple, tropical fruit. Combine pierce chicken salad with crunchy macadamia nuts. Serve in fresh pineapple half and garnish with assorted tropical fruits. |
| Marketing Description | Pierce Chicken® All Breast Meat Chicken Salad. Made with fresh never frozen chicken. Inspected for wholesomeness by U.S. Department of Agriculture. |
| Other Description | 1-800-336-9876. www.poultry.com. |
| Cholesterol, mg | 30 |
|---|---|
| Sodium, mg | 460 |
| Carbohydrates, g | 10 |
| Dietary Fiber, g | 1 |
| Sugars, g | 6 |
| Protein, g | 8 |
| Daily Percent Of Vitamin A | 2 |
| Daily Percent Of Vitamin C | 4 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 2 |
| Number Of Servings | About 27 |
| Energy | 200 |
| Total Fat, g | 15 |
| Saturated Fat, g | 2.5 |
| Trans Fat, g | 0 |
| Length, IN | 6.427 |
|---|---|
| Height, IN | 6.44 |
| Width, IN | 6.427 |
| Weight, LB | 5.25 |