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Characteristics Lindt Lindor Milk Chocolate Truffles.
Units In Package | 1 |
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Package Type | BOX |
Package Size, OZ | 5.1 |
Net Weight, OZ | 5.1 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Milk Chocolate [Sugar, Milk, Cocoa Butter, Chocolate, Soya Lecithin (Emulsifier), Barley Malt Powder, Vanillin (Artificial Flavoring)], Vegetable Oil (Coconut, Palm Kernel), Sugar, Milk, Chocolate, Cocoa Butter, Soya Lecithin (Emulsifier), Barley Malt Powder, Artificial Flavors. |
Temperature Indicator | Shelf Stable |
Directions | Keep cool (60-68 degrees F) and dry. |
Marketing Description | Lindt Lindor Milk Chocolate Truffles. Irresistibly smooth. |
Other Description | Quality guarantee. Chocoladefabriken Lindt & Sprongli AG. Kilchberg/Switzerland. Lindt & Sprungli. Master Swiss chocolatier since 1845. www.lindt.com. |
Cholesterol, mg | 5 |
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Sodium, mg | 35 |
Carbohydrates, g | 16 |
Dietary Fiber, g | 1 |
Sugars, g | 14 |
Protein, g | 2 |
Daily Percent Of Vitamin A | 2 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 6 |
Daily Percent Of Iron | 2 |
Number Of Servings | 4 |
Energy | 220 |
Total Fat, g | 17 |
Saturated Fat, g | 12 |
Trans Fat, g | 0 |
Length, IN | 4.332 |
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Height, IN | 4.602 |
Width, IN | 4.332 |
Weight, LB | 0.42 |