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Endangered Species Chocolate Dark Chocolate With Cherries 72% Cocoa
Endangered Species Chocolate Dark Chocolate With Cherries 72% Cocoa
Endangered Species Chocolate Dark Chocolate With Cherries 72% Cocoa
Endangered Species Chocolate Dark Chocolate With Cherries 72% Cocoa
Endangered Species Chocolate Dark Chocolate With Cherries 72% Cocoa
Endangered Species Chocolate Dark Chocolate With Cherries 72% Cocoa
Endangered Species Chocolate Dark Chocolate With Cherries 72% Cocoa
Endangered Species Chocolate Dark Chocolate With Cherries 72% Cocoa
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Characteristics Endangered Species Chocolate Dark Chocolate With Cherries 72% Cocoa.

ItemMaster Dimensions
Length, IN 0.505
Height, IN 5.73
Width, IN 2.835
Weight, LB 0.2
special attributes
Units In Package 1
Package Type BAR
Package Size, OZ 3.0
Net Weight, OZ 3.0
Country Of Origin USA
Seasonal N
Ingredients Bittersweet Chocolate (Chocolate Liquor, Cane Sugar, Cocoa Butter, Soy Lecithin, Vanilla), Infused Cherries (Cherries, Sugar, Sunflower Oil, Cellulose).
Recycle Codes Y
Gluten Free Y
Temperature Indicator Shelf Stable
Non Gmo Y
Vegan Y
Marketing Description Endangered Species® Chocolate Dark Chocolate With Cherries 72% Cocoa. 10% net profits donated. Natural. Fairtrade®. Non GMO project. Verified. nongmoproject.org. Certified Gluten-Free™. Certified vegan.
Other Description Our 10% promise: By choosing this chocolate bar you are supporting conservation programs worldwide. 10% of net profits are donated to non-profit partners that protect and preserve wildlife. Look inside for info on the puffin. 10% PCW. Cocoa and vanilla Fairtrade Certified and sourced from Fairtrade producers. Sugar traded in compliance with Fairtrade Standards. Total 91.6%. Visit www.info.fairtrade.net. The Atlantic puffin. (Fratercula Arctica): About: Typical diet includes small schooling fish such as herring. Mated pairs raise 1 chick, or puffling, per year. Most Atlantic Puffins breed in Iceland. Atlantic Puffins inhabit rocky islands in the North Atlantic. They are wonderfully adapted for life on land and sea. They nest in rock crevices or soil burrows and spend eight months at sea. Their distinctive colorful bill, striped with varying shades and thicknesses of blue, yellow, and red-orange, is at its brightest during the breeding season. Threats: Habitat degradation. Water & air pollution. Invasive species diseases. Human interference poaching. Climate change natural events. Chemicals pesticide use. Ethical ingredients: An indulgent chocolate experience supporting farmers, habitats and your health. Consume with a conscience: Our cocoa is sourced from small farms and co-ops in West Africa. Working with Fairtrade International, our purchases help secure a better life for farmers, workers and wildlife. Fairtrade certified farmers implement fair working standards, invest in their communities and use environmentally sound farming practices. How delicious is that? For our planet's health and yours: We, along with many people, share a concern about the potential environmental impact and health risks of genetically modified foods. Respecting your right to know what's in your food, our dark chocolate is verified to be free of GMOs by the non-GMO Project. It's chocolate that makes you feel as good as it tastes! Choosing Endangered Species chocolate is one way you can honor farmers and support sustainable farming practices. Population: decreasing. Climate change is reducing puffin food supplies as oceans warm. Puffins also suffer from over-fishing and ocean pollution. National Audubon Society's project puffin is renowned for developing methods for restoring lost puffin colonies in Maine. These methods are now used worldwide. This chocolate bar supports wildlife conservation efforts and is certified to be fairly traded, vegan, kosher and free of GMOs. How to help: Project puffin. Seabird restoration program. Project Puffin works to save puffins and other seabirds. The techniques developed through project puffin have helped over 50 seabird species in fourteen countries. Their mission is to encourage the protection and appreciation of seabirds worldwide. Learn more at www.projectpuffin.org. This species supporter may be a past or future 10% giveback partner but is not a current recipient. Join together with this non-profit to protect puffins. 10% giveback partners. 10% of net profits from the sale of this chocolate bar are given back to support the work of: African Wildlife Foundation®: The African Wildlife Foundation works to protect large landscapes in a way that benefits wildlife and people alike. By putting safeguards in place like training rangers, using sniffer dogs to help prevent poaching, and empowering communities, they're helping to ensure that Africa's wildlife survives. The Xerces Society: For invertebrate conservation. The Xerces Society protects wildlife through the conservation of invertebrates and their habitats. For forty years, the Xerces Society has been at the forefront of insect protection worldwide, harnessing the knowledge of scientists and enthusiasm of citizens to implement conservation programs. We commit to a three year partnership with each 10% giveback Partner and guarantee a minimum $10,000 annual donation to each. Printed on unbleached 10% post-consumer recycled paper with water-based inks. Endangered Species is a registered trademark of Endangered Species Chocolate, LLC. 1-800-293-0160. Learn more
Ecommerce Description Endangered Species® Chocolate Dark Chocolate With Cherries 72% Cocoa.This product is natural. The diets in it includes small schooling fish such as herring. This is a gluten free and vegan product.
Nutritions
Number Of Servings about 2
Energy 250
Total Fat, g 16
Saturated Fat, g 10
Trans Fat, g 0
Cholesterol, mg 0
Sodium, mg 0
Carbohydrates, g 22
Dietary Fiber, g 5
Sugars, g 11
Protein, g 3
Daily Percent Of Vitamin A 2
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 2
Daily Percent Of Iron 8
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