Name: Cooked Perfect Meatballs - Swedish Style - Bite Size - 52 CT
Brand: Cooked Perfect
Rating: 0 (0 reviews)

Features

Characteristics Cooked Perfect Meatballs - Swedish Style - Bite Size - 52 CT.

special attributes

Units In Package	52
Package Type	PACKAGE
Package Size, OZ	26.0
Net Weight, OZ	26.0
Country Of Origin	USA
Seasonal	N
Ingredients	Beef and Pork, Water, Bread Crumbs (Wheat Flour, Salt), Textured Soy Flour, Soy Protein Concentrate, less than 2% of: Allspice, Nutmeg, Cinnamon, Natural Flavors, Hydrolyzed Soy and Corn Protein, Dextrose, Salt.
Temperature Indicator	Frozen
Directions	Keep frozen. Heating instructions: Cooked perfect meatballs are fully cooked. Please follow below directions for heating. All times are from frozen state; reduce time if thawed. Times may vary. Microwave oven (1000 watt): Place 6 frozen cooked perfect meatballs on a microwave safe dish. Heat on high for 1 minute or until hot. Remove and let stand for 1 minute. For every 6 additional frozen meatballs add 1 minute of heat time, rotating meatballs every minute. Conventional oven: Preheat oven to 350 degrees F. Place frozen cooked perfect meatballs in a single layer on a baking tray. Heat for 15 to 20 minutes or until hot. Stove top: Heat sauce or gravy in sauce pan. Add frozen cooked perfect meatballs. Cover and heat on medium for approximately 25 minutes, stirring occasionally.
Marketing Description	Cooked Perfect® Bite Size Meatballs Swedish Style. New look! Fully cooked. U.S. Inspected and Passed by Department of Agriculture. Est. 2727. 52 count (approx). 1/2 ounce. Flame broiled. Net wt 26 oz (1.6 lb) (737g).
Other Description	Cooked Perfect® is a registered trademark of Home Market Foods, Inc. www.cookedperfect.com.
Ecommerce Description	Cooked Perfect® Bite Size Meatballs Swedish Style. A premium quality product.

Nutritions

Cholesterol, mg	55
Sodium, mg	450
Carbohydrates, g	7
Dietary Fiber, g	1
Sugars, g	1
Protein, g	14
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	6
Daily Percent Of Iron	10
Number Of Servings	about 9
Energy	240
Total Fat, g	18
Saturated Fat, g	5
Trans Fat, g	0