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Characteristics Teixeira's Bakery Rolls Hoagie - 6 CT.
Length, IN | 3.806 |
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Height, IN | 8.259 |
Width, IN | 8.778 |
Weight, LB | 1.335 |
Units In Package | 6 |
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Package Type | BAG |
Package Size, OZ | 18.0 |
Net Weight, OZ | 18.0 |
Seasonal | N |
Ingredients | Enriched Bleached Flour (Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Salt, Dough Conditioners (Whey, Processed Corn Flour, Monocalcium Phosphate, L-Cysteine, Potassium Bromate), Vegetable Shortening (Partially Hydrogenated Soybean and/or Cottonseed Oil), Sugar, Yeast. |
Temperature Indicator | Shelf Stable |
Kosher | Y |
Dry Weight, OZ | 0.0 |
Directions | To bring out the best flavor and a "just baked" crispy crust, place in a preheated oven at 375° for 3 to 5 minutes before serving. Microwave heating is not recommended. |
Marketing Description | Teixeira's Bakery™ Rolls Hoagie. Breads, rolls & pastries. Net Wt. 18 oz. (1 lb. 2 oz.) 510 g. |
Other Description | Food guide pyramid: Fats, oils & sweets: Use sparingly. Milk, yogurt, & cheese group: 2-3 servings. Vegetable group: 3-5 servings. Meat, poultry, fish, dry beans, eggs & nuts group: 2-3 servings. Fruit group: 2-4 servings. Bread, cereal rice & pasta group: 6-11 servings. Conn. lic. no. 3749. |
Number Of Servings | 6 |
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Energy | 230 |
Total Fat, g | 1 |
Saturated Fat, g | 0 |
Trans Fat, g | 0.5 |
Cholesterol, mg | 0 |
Sodium, mg | 510 |
Carbohydrates, g | 47 |
Dietary Fiber, g | 2 |
Sugars, g | 2 |
Protein, g | 2 |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 15 |
Daily Percent Of Niacin | 15 |
Daily Percent Of Riboflavin | 10 |
Daily Percent Of Thiamin | 25 |
Daily Percent Of Folic Acid | 20 |