Name: Cooked Perfect Homestyle Meatballs
Brand: Cooked Perfect

Characteristics Cooked Perfect Homestyle Meatballs.

special attributes

Units In Package	1
Package Type	PACKAGE
Package Size, OZ	14.0
Net Weight, OZ	14.0
Seasonal	N
Ingredients	Mechanically Separated Chicken, Water, Pork, Beef, Textured Soy Flour, Dextrose, Soy Protein Concentrate, Bread Crumbs (Wheat Flour, Salt), Less than 2% of: Parmesan Cheese (Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Dried Garlic, Onion Powder, Black Pepper, Natural Flavors, Salt, Sodium Phosphate.
Temperature Indicator	Frozen
Dry Weight, OZ	0.0
Directions	Keep frozen. Heating instructions: Cooked Perfect Meatballs are fully cooked. Please follow below directions for heating. All times are from frozen state; reduce time if thawed. Times may vary. Microwave oven (1000 watt): Place 6 frozen Cooked Perfect Meatballs on a microwave safe dish. Heat on high for 1 minute or until hot. Remove and let stand for 1 minute. For every 6 additional frozen meatballs add 1 minute of heat time, rotating meatballs every minute. Conventional oven: Preheat oven to 350°F. Place frozen cooked perfect meatballs in a single layer on a baking tray. Heat for 15 to 20 minutes or until hot. Stove top: Heat sauce or gravy in sauce pan. Add frozen Cooked Perfect Meatballs. Cover and heat on medium for approximately 25 minutes, stirring occasionally.
Marketing Description	Cooked Perfect® Homestyle Meatballs. New look! Made with chicken, pork & beef. Fully cooked. Inspected for wholesomeness by U.S. Department of Agriculture P-2727. 28 Count (Approx.). 1/2 Ounce. Bite size. Flame broiled. Net Wt. 14 oz (0.875 lb) (397 g).
Other Description	Cooked Perfect® is a registered trademark of Home Market Foods, Inc. www.cookedperfect.com.
Ecommerce Description	Cooked Perfect® Homestyle Meatballs. It is fully cooked product. Made with chicken, pork & beef.

Nutritions

Cholesterol, mg	65
Sodium, mg	580
Carbohydrates, g	7
Dietary Fiber, g	1
Sugars, g	3
Protein, g	14
Daily Percent Of Vitamin A	2
Daily Percent Of Vitamin C	2
Daily Percent Of Calcium	8
Daily Percent Of Iron	10
Number Of Servings	about 5
Energy	200
Total Fat, g	13
Saturated Fat, g	4.5