Name: REESE'S SUGAR FREE Peanut Butter Cup Miniatures, 3-Ounce Bags
Brand: Reese's

Characteristics REESE'S SUGAR FREE Peanut Butter Cup Miniatures, 3-Ounce Bags.

special attributes

Units In Package	1
Package Type	BAG
Package Size, OZ	3.0
Net Weight, OZ	3.0
Country Of Origin	USA
Seasonal	N
Ingredients	Maltitol; Peanuts; Chocolate; Cocoa Butter; Lactitol (Milk); Cellulose Gel; Polydextrose; Vegetable Oil (Peanut, Palm Kernel and Palm Oil); Milk Fat; contains 2% or less of: Cream (Milk); Salt; Soy Lecithin; Sodium Caseinate (Milk); PGPR, Emulsifier; Natural and Artificial Flavor; Sucralose; TBHQ (preservative). Add a negligible amount of Sugar.
Temperature Indicator	Shelf Stable
Peg Down	0.432
Peg Right	2.338
Vitamins And Minerals	Sugar Alcohols-20g--.
Marketing Description	Reese's® Miniatures Sugar Free Peanut Butter Cups. Sugar free. Not a low calorie food. See nutrition facts for saturated fat content.
Other Description	Your favorites without the sugar. Variety and moderation are the keys to a balanced lifestyle, yet oftentimes, it is easier said than done. That's where Reese's® sugar free peanut butter cups come in. The great taste of Reese's® candy, but without the sugar. Individuals sensitive to sugar substitutes may experience a laxative effect. Sugar alcohols (lactitol and maltitol sugar substitutes) are slowly metabolized carbohydrates that generally cause only a small rise in blood glucose levels. Questions or comments about this product, call toll-free weekdays 9-4 ET 1-800-468-1714. Visit us at www.hersheyssugarfree.com. ©The Hershey Company.
Ecommerce Description	REESE'S® SUGAR FREE Peanut Butter Cup Miniatures. It is sugar free product. Sugar alcohols are slowly metabolized carbohydrates that generally cause only a small rise in blood glucose levels.

Nutritions

Cholesterol, mg	5
Sodium, mg	120
Carbohydrates, g	27
Dietary Fiber, g	6
Sugars, g	0
Protein, g	3
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	0
Daily Percent Of Iron	2
Number Of Servings	2
Energy	180
Total Fat, g	13
Saturated Fat, g	6
Trans Fat, g	0