Characteristics HERSHEY'S Caramel Topping.
| Units In Package | 1 |
|---|---|
| Package Type | JAR |
| Package Size, OZ | 14.0 |
| Net Weight, OZ | 14.0 |
| Country Of Origin | USA |
| Seasonal | N |
| Ingredients | High Fructose Corn Syrup; Corn Syrup; Sweetened Condensed Skim Milk (Skim Milk and Sugar); Water; contains 2% or less of: Modified Cornstarch; Disodium Phosphate; Natural and Artificial Flavor; Sodium Citrate; Monoglycerides; Salt; Carrageenan; Caramel Color; Artificial Color (Yellow 6; Yellow 5). |
| Temperature Indicator | Shelf Stable |
| Kosher | Y |
| Directions | Refrigerate after opening. Heating: Always remove lid before. Do not overheat. Jar may be hot after heating; use hot pad. As contents are used, less heating time is needed. Microwave: Place open jar in microwave at high (100%) 1 minute; stir. Heat at high an additional 20 seconds at a time until warm; stir after each heating. Stovetop: Place open jar in pan of simmering water; heat 3 to 5 minutes until warm, stirring often. |
| Marketing Description | Hershey's Caramel Topping. Since 1894. Natural and artificial flavor. 110 Calories per 2 tbsp. |
| Other Description | SmartLabel™. Questions or comments? www.askhershey.com or 800-468-1714. Visit us at www.hersheys.com. |
| Cholesterol, mg | 0 |
|---|---|
| Sodium, mg | 140 |
| Carbohydrates, g | 27 |
| Dietary Fiber, g | 0 |
| Sugars, g | 24 |
| Protein, g | 1 |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 0 |
| Number Of Servings | 10 |
| Energy | 110 |
| Total Fat, g | 0 |
| Saturated Fat, g | 0 |
| Trans Fat, g | 0 |
| Length, IN | 2.72 |
|---|---|
| Height, IN | 4.71 |
| Width, IN | 2.72 |
| Weight, LB | 1.325 |