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Characteristics Sun Italy Pecorino Romano Cheese.
Units In Package | 1 |
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Package Type | CONTAINER |
Package Size, OZ | 8.0 |
Net Weight, OZ | 8.0 |
Seasonal | N |
Ingredients | Romano Cheese. Made from Pasteurized Sheep's Milk or Cow's Milk, Culture, Salt, Enzymes, Corn Starch and Cellulose added to prevent caking. |
Temperature Indicator | Chilled |
Directions | Refrigerate after purchasing. Refrigerate after opening. |
Marketing Description | Sun of Italy Brand Pecorino Romano Cheese. |
Other Description | Freshly grated romano. Aged 5 months or more. Satisfaction guaranteed. |
Ecommerce Description | Sun Italy Pecorino Romano Cheese. A freshly grated romano cheese product. Aged 5 months or more. |
Cholesterol, mg | 0 |
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Sodium, mg | 85 |
Carbohydrates, g | 1 |
Dietary Fiber, g | 0 |
Sugars, g | 0 |
Protein, g | 1 |
Daily Percent Of Vitamin A | 2 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 6 |
Daily Percent Of Iron | 2 |
Number Of Servings | 45 |
Energy | 25 |
Total Fat, g | 1.5 |
Saturated Fat, g | 1 |
Trans Fat, g | 0 |
Length, IN | 4.665 |
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Height, IN | 2753.0 |
Width, IN | 4.665 |
Weight, LB | 0.6 |