Name: Banquet Peach Pie
Brand: Banquet
Rating: 0 (0 reviews)

Characteristics Banquet Peach Pie.

ItemMaster Dimensions

Length, IN	1.395
Height, IN	5.145
Width, IN	5.15
Weight, LB	0.0

special attributes

Units In Package	1
Package Type	BOX
Package Size, OZ	7.0
Net Weight, OZ	7.0
Country Of Origin	USA
Seasonal	N
Ingredients	Filling: Water, Peaches preserved with Ascorbic Acid and Citric Acid, Sugar, Peach Juice Concentrate, Brown Sugar, Modified Corn Starch, less than 2% of: Acetylated Monoglycerides, Methylcellulose, Salt, Lemon Juice from Concentrate (Water, Lemon Juice Concentrate, Lemon Oil), Spice, Natural and Artificial Flavors, Caramel Color. Crust: Wheat Flour, Lard (Deodorized Lard, Hydrogenated Lard, BHT [Preservative]), Water, Dextrose, Salt, Caramel Color.
Temperature Indicator	Frozen
Directions	Keep frozen. Must be cooked thoroughly. See back for directions. For food safety and quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Read and follow these cooking directions. Microwave oven: Cook only one at a time. 1. Place fruit pie on microwave-safe plate; slit top crust. 2. Microwave on high. 1100 watt oven or more. 3 1/2 to 4 minutes. Do not cook in microwave ovens below 1100 watts as fruit pie may not cook thoroughly. Conventional oven preparation is recommended. 3. Check that fruit pie is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Crust is golden brown and steam rises from filling. 4. Caution: Filling will be extremely hot. Remove carefully and enjoy after cooling. Conventional oven: Do not prepare in toaster oven. 1. Preheat oven to 400 degrees F. Place fruit pie on baking sheet; slit top crust. 2. Bake in oven 30 to 33 minutes. 3. Check that fruit pie is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Crust is golden brown and steam rises from filling. 4. Caution: Filling will be extremely hot. Remove carefully and enjoy after cooling.
Marketing Description	Banquet® Peach Pie. Since 1953. Made with real peaches. Per 1 pie: 380 calories. 5g sat fat, 25% DV. 420mg sodium, 18% DV. 21g sugars.
Other Description	Food you love. Questions or comments, visit us at www.banquet.com or call Mon.-Fri., 9:00 AM - 7:00 PM (CST), 1-800-257-5191 (except national holidays). Please have entire package available when you call so we may gather information off the label. For more information, go to www.conagrafoods.com/mwcooking or call 1-800-257-5191. ConAgra Foods®.
Ecommerce Description	Banquet® Peach Pie. Since 1953. Made with real peaches. The crust is made with wheat flour.

Nutritions

Number Of Servings	-
Energy	380
Total Fat, g	15
Saturated Fat, g	5
Trans Fat, g	0
Cholesterol, mg	10
Sodium, mg	420
Carbohydrates, g	57
Dietary Fiber, g	2
Sugars, g	21
Protein, g	4
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	20
Daily Percent Of Calcium	2
Daily Percent Of Iron	4
Potassium, mg	210