Name: Banquet Salisbury Steak Meal
Brand: Banquet
Rating: 0 (0 reviews)

Characteristics Banquet Salisbury Steak Meal.

ItemMaster Dimensions

Length, IN	1.278
Height, IN	7.356
Width, IN	5.85
Weight, LB	0.62

special attributes

Units In Package	1
Package Type	BOX
Package Size, OZ	8.0
Net Weight, OZ	8.0
Country Of Origin	USA
Seasonal	N
Ingredients	Macaroni and Cheese Sauce: Cheese Sauce: Water, Cheddar Club Cheese (Pasteurized Cultured Milk, Salt, Enzymes, Annatto [Color]), Modified Whey, Soybean Oil, Modified Corn Starch, Nonfat Dry Milk, Cheese Flavor (Whey, Cheese [Granular and Blue {Pasteurized Milk, Cheese Culture, Salt, Enzyme}], Sunflower Oil, Maltodextrin, Salt, Sodium Phosphate, Citric Acid, Lactic Acid), Salt, Sugar, Sodium Phosphates, Xanthan Gum, Citric Acid, Guar Gum, Beta Carotene (Color). Macaroni: Cooked Pasta: Water, Elbow Macaroni [Enriched Pasta [Durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid]). Salisbury Steak Patty: Mechanically Separated Chicken, Pork, Water, Beef, Textured Vegetable Protein [Soy Flour, Caramel Color), Breader (Enriched Bleached Wheat Flour [Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Durum Flour, Leavening [Sodium Bicarbonate, Sodium Acid Pyrophosphate], Yeast), Soy Protein Concentrate, Salt, Dehydrated Onion, Caramel Color, Flavorings, Sodium Tripolyphosphate, Dextrose, Natural Flavors, Citric Acid, Soy Lecithin. Gravy: Water, Modified Corn Starch, Salt, Monosodium Glutamate, Flavorings, Caramel Color, Corn Syrup Solids, Whey, Autolyzed Yeast Extract, Hydrolyzed Soy Protein, Sugar, Flavor, Extractives of Paprika, Vegetable Juice Concentrates (Celery, Carrot Onion and Leek), Disodium Inosinate & Disodium Guanylate, Xanthan Gum, Propylene Glycol.
Temperature Indicator	Frozen
Vitamins And Minerals	Selenium--35%, Manganese--15%
Directions	Keep frozen. Must be cooked thoroughly. For food safety and quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Read and follow these cooking directions. Microwave oven cook only one at a time. Slit film to vent. Microwave on high 2 minutes. Stir macaroni & cheese and replace film. Microwave an additional 1 1/2 to 2 1/2 minutes. Check that food is cooked thoroughly to 165 degrees F. Careful, it's hot! Let stand 2 minutes; enjoy! Conventional oven: Do not prepare in toaster oven. Preheat oven to 350 degrees F. Slit film to vent. Cook on baking sheet in center of oven 24 to 26 minutes. Check that food is cooked thoroughly to 165 degrees F. Careful, it's hot! Let stand 2 minutes; enjoy!
Marketing Description	Banquet® Salisbury Steak Meal. Since 1953. Salisbury steak patty (made with chicken, pork & beef) & gravy with macaroni & cheese sauce (grill marks added). Per 1 meal: 300 calories. 6g sat fat, 30% DV. 1110mg sodium, 46% DV. 3g sugars. Inspected for wholesomeness by U.S. department of agriculture. Mac and cheese made with real cheese. Net wt 8 oz (227g).
Other Description	For over 60 years, Banquet has been making delicious meals the whole family loves. So, it's no surprise that these casual meals are perfect for anyone to enjoy any time. Try our savory Salisbury steak served with rich and creamy mac and cheese. Proudly made in the USA since 1953. For more information, go to www.conagrafoods.com/mwcooking or call 1-800-257-5191. ConAgra Foods® food you love. Questions or comments, visit us at www.banquet.com or call Mon.-Fri., 9:00 AM - 7:00 PM (CST), 1-800-257-5191 (except national holidays). Please have entire package available when you call so we may gather information off the label.
Ecommerce Description	Banquet® Salisbury Steak Meal. Mac and cheese made with real cheese. Salisbury steak patty (made with chicken, pork & beef) & gravy with macaroni & cheese sauce (grill marks added).

Nutritions

Number Of Servings	-
Energy	300
Total Fat, g	18
Saturated Fat, g	6
Trans Fat, g	0
Cholesterol, mg	50
Sodium, mg	1110
Carbohydrates, g	21
Dietary Fiber, g	3
Sugars, g	3
Protein, g	13
Daily Percent Of Vitamin A	90
Daily Percent Of Vitamin C	4
Daily Percent Of Calcium	10
Daily Percent Of Iron	8
Potassium, mg	280
Daily Percent Of Magnesium	10
Daily Percent Of Niacin	10
Daily Percent Of Phosphorous	25
Daily Percent Of Riboflavin	15
Daily Percent Of Thiamin	20
Daily Percent Of Vitamin B12	30
Daily Percent Of Vitamin B6	10
Daily Percent Of Folic Acid	20