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Characteristics Cooper Brand Sharp Pasteurized Process American Cheese.
Length, IN | 1.159 |
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Height, IN | 2.738 |
Width, IN | 5.499 |
Weight, LB | 0.63 |
Units In Package | 1 |
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Package Type | PACKAGE |
Package Size, OZ | 10.0 |
Net Weight, OZ | 10.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Milk, Water, Cream, Sodium Citrate, contains 2 percent or less of Cheese Culture, Enzymes, Salt, Sodium Phosphate, Sorbic Acid (preservative). |
Temperature Indicator | Chilled |
Directions | Keep refrigerated. |
Marketing Description | Cooper® Brand Sharp Pasteurized Process American Cheese. Good source of calcium. See nutrition information for fat, saturated fat & sodium content. CV® sharp. Since 1893. Made with Milk®. Sharp pasteurized process American cheese. |
Other Description | facebook.com/coopercheese. |
Ecommerce Description | Cooper® Brand Sharp Pasteurized Process American Cheese. Made with milk®. Good source of calcium. |
Number Of Servings | 10 |
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Energy | 100 |
Total Fat, g | 9 |
Saturated Fat, g | 5 |
Trans Fat, g | 0 |
Cholesterol, mg | 25 |
Sodium, mg | 430 |
Carbohydrates, g | 1 |
Dietary Fiber, g | 0 |
Sugars, g | 1 |
Protein, g | 6 |
Daily Percent Of Vitamin A | 6 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 15 |
Daily Percent Of Iron | 0 |