Name: Idahoan Loaded Baked Reduced Sodium Mashed Potatoes
Brand: Idahoan
Rating: 0 (0 reviews)

Characteristics Idahoan Loaded Baked Reduced Sodium Mashed Potatoes.

ItemMaster Dimensions

Length, IN	0.944
Height, IN	8.248
Width, IN	5.072
Weight, LB	0.265

special attributes

Units In Package	1
Package Type	STAND PACK
Package Size, OZ	4.0
Net Weight, OZ	4.0
Country Of Origin	U.S.A.
Seasonal	N
Ingredients	Idaho® Potatoes, Vegetable Oil (contains one or more of the following: Coconut, Soybean, Sunflower, Cottonseed, Canola), Corn Syrup Solids, Salt, Four Cheese Blend (Cheddar Cheese Blend [Whey, Maltodextrin, Reduced Lactose Whey, Canola Oil, Cheddar and Blue Cheese (Cultured Milk, Salt, Enzymes), Salt, Disodium Phosphate, Whey Protein Concentrate, Citric Acid, Lactic Acid, Artificial Colors (Yellow No. 6 and Yellow No. 5)], Romano and Parmesan Cheeses [Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Disodium Phosphate]), Sugar, Textured Vegetable Protein (Soy Flour, Caramel Color, Red 3), Natural and Artificial Flavors (Including Smoke Flavor), Nonfat Dry Milk, Potassium Chloride, Onion Powder, Whey Sour Cream (Cream, Nonfat Dry Milk, Cultures), Calcium Stearate, Maltodextrin, Mono and Diglycerides, Calcium Stearoyl Lactylate, Spice, Autolyzed Yeast Extract, Hydrolyzed Soy Protein, Disodium Inosinate, Disodium Guanylate, Dextrose, Artificial Color, Sodium Acid Pyrophosphate (Preserve Freshness), Sodium Bisulfite (Preserve Freshness), L-Glutamic Acid, Yellow 5, Yellow 6, Soy Lecithin, Citric Acid (Preserve Freshness), Mixed Tocopherols (Preserve Freshness), and less than 2% Silicon Dioxide added as an Anticaking Agent.
Gluten Free	Y
Temperature Indicator	Shelf Stable
Soy Free	N
Milk Free	N
Directions	Stove top directions: 1. Add 2 cups of water to a medium sized sauce pan and heat water on high to a boil. 2. Remove boiling water from heat and immediately stir in entire pouch of potatoes. 3. Mix thoroughly using a fork to moisten all potatoes and let stand 1 minute. 4. Stir well and serve. Microwave directions: All microwaves vary and heating times may have to be adjusted. 1. Measure 2 cups of water into a microwave safe bowl. 2. Microwave on high for 4-5 minutes to heat water to a boil. Caution: bowl and water will be very hot! 3. Remove water from microwave and immediately add entire pouch of potatoes all at once, using a fork to moisten all potatoes and let stand 1 minute. 4. Stir well and serve.
Marketing Description	Idahoan® Reduced Sodium Loaded Baked® Mashed Potatoes. New! Homemade taste in minutes. 25% less sodium than original loaded baked®. Made with 100% real Idaho® potatoes perfectly blended with sour cream, cheeses, onion & chives with the taste of butter & bacon. Natural & artificial flavorings. America's favorite mashed potatoes. Grown in Idaho®. 4 (1/2 cup) servings. Based in part on Nielsen sales data, 52 weeks ending 12.27.14. NET WT 4 OZ (113.4g).
Other Description	Homemade Taste Every Time®. Gluten free. Satisfaction guaranteed. Questions or comments? Call 800.746.7999. Visit us at idahoan.com. ©2015 Idahoan Foods, LLC - all rights reserved.

Nutritions

Number Of Servings	4
Energy	110
Total Fat, g	2.5
Saturated Fat, g	1.5
Trans Fat, g	0
Cholesterol, mg	0
Sodium, mg	370
Carbohydrates, g	20
Dietary Fiber, g	1
Sugars, g	2
Protein, g	2
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	8
Daily Percent Of Calcium	2
Daily Percent Of Iron	2