Name: Nature's Promise Frenched Lamb Rack
Brand: Nature's Promise
Rating: 0 (0 reviews)

Characteristics Nature's Promise Frenched Lamb Rack.

ItemMaster Dimensions

Length, IN	0.0
Height, IN	0.0
Width, IN	0.0
Weight, LB	0.0

special attributes

Units In Package	1
Package Type	PACKAGE
Package Size, CT	1.0
Seasonal	N
Ingredients	Lamb Rack.
Temperature Indicator	Chilled
Directions	Keep refrigerated or frozen. Cook thoroughly. Roasting: 1. Preheat oven to 375 degrees F. 2. Place lamb, fat side up, on rack in shallow roasting pan. Season lamb roast with herbs and seasonings, as desired. Do not add water. Do not cover. 3. Roast to desired doneness. For medium rare cook to 145 degrees F, for medium cook to 160 degrees F, for well-done cook to 170 degrees F. 4. Remove from oven; tent with foil and let rest 10 minutes before carving. Grilling: 1. Prepare grill (charcoal or gas) according to manufacturer's directions for medium heat. 2. Season or marinate lamb with herbs or spices, as desired. Place on cooking grid. 3. Grill, turning occasionally until desired doneness. For medium rare cook to 145 degrees F, for medium cook to 160 degrees F, for well-done cook to 170 degrees F. 4. Remove from grill; tent with foil and let rest 10 minutes before carving.
Marketing Description	Nature's Promise® Lamb Frenched Rack. Free from: added ingredients. Lamb raised with: 100% vegetarian fed diet. No antibiotics. No hormones administered. U.S. Inspected and passed by Department of Agriculture. Born, raised and harvested in the USA. Per 4 oz: 160 calories. 3.5g sat fat, 18% DV. 75mg sodium, 3% DV. 0g sugars. 23g protein, 46% DV.
Other Description	Quality guaranteed or your money back. 1-877-846-9949. ©2016 Ahold Licensing Sarl.
Ecommerce Description	Nature's Promise® Frenched Lamb Rack. Lamb raised with 100% vegetarian fed diet. No added antibiotics, hormones administered. Free from added ingredients.

Nutritions

Number Of Servings	varied
Energy	160
Total Fat, g	8
Saturated Fat, g	3.5
Trans Fat, g	0
Cholesterol, mg	95
Sodium, mg	75
Carbohydrates, g	0
Dietary Fiber, g	0
Sugars, g	0
Protein, g	23
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	0
Daily Percent Of Iron	10
Daily Percent Of Vitamin Zinc	25