Name: Hot Doug's Smoked Hungarian Sausage
Brand: Hot Doug's

Characteristics Hot Doug's Smoked Hungarian Sausage.

special attributes

Units In Package	4
Package Type	PACKAGE
Package Size, LB	1.0
Net Weight, LB	1.0
Seasonal	N
Ingredients	Pork, Salt, Garlic, Paprika, Sugar, White Pepper, Spice, Sodium Erythorbate, Sodium Citrate, Sodium Nitrite. Casing: Hog.
Temperature Indicator	Frozen
Directions	Keep refrigerated or frozen. Heating instructions: If frozen, thaw product. Remove wrapper and reheat to internal temp of 165°F. Accomplish this by grilling or frying in pan over medium flame between 8 to 10 min.
Marketing Description	Hot Doug's Smoked Hungarian Sausage. The sausage superstore. Garlic & paprika gustation. Fully cooked, heat and eat. Inspected & passed by Dept of Agriculture Illinois 11016. Net Wt 1 lb (453.6 g).
Other Description	Allergens: None. www.hotdougs.com.
Ecommerce Description	Hot Doug's Smoked Hungarian Sausage. It is fully cooked, heat and eat product. This product is made with garlic & paprika gustation.

Nutritions