Name: Vermont Bread Company Organic Soft Wheat Bread
Brand: Vermont Bread Company
Rating: 0 (0 reviews)

Characteristics Vermont Bread Company Organic Soft Wheat Bread.

ItemMaster Dimensions

Length, IN	8.745
Height, IN	3.9
Width, IN	4.815
Weight, LB	1.585

special attributes

Units In Package	1
Package Type	BAG
Package Size, OZ	24.0
Net Weight, OZ	24.0
Country Of Origin	USA
Seasonal	N
Ingredients	Organic Wheat Flour, Water, Organic Whole Wheat Flour, Organic Cane Sugar, contains less than 2 % of each of the following: Organic Soybean Oil, Organic Molasses, Salt, Yeast, Organic Wheat Bran, Organic Oat Flour, Organic Potato Flour, Organic Citric Wheat Starch, Enzymes, Citric Acid, Organic Reduced Fat Soy Flour, Ascorbic Acid, Organic Soy Lecithin.
Recycle Codes	4
Temperature Indicator	Perishable
Organic	Y
Vitamins And Minerals	Folate--2%
Marketing Description	Vermont Bread Company® Organic Soft Wheat Bread. Certified organic. USDA organic. No high-fructose corn syrup. No artificial ingredients or preservatives.
Other Description	Eating Well Never Tasted So Good™! Now you can enjoy the authentic certified organic taste of Vermont Bread, the kind of breads you used to find at local farm stands and country stores. Vermont Bread Company takes great pride in baking our bread with care and traditional recipes that have been handed down throughout generations. Baked fresh from scratch, using stone-ground, whole grain flours, Vermont Bread assures that you are getting superior flavor and nutrition in every bite. Vermont Bread Company supports organic farming by purchasing certified organic ingredients and observing the strict organic processes to bring you the highest quality breads possible. Organic products are better for you, better for farmers and better for the planet. All of our delicious and nutritious organic ingredients are grown without the use of pesticides. You also won't find any high fructose corn syrup or artificial preservatives, but you will find the best tasting organic bread available! Thanks. Certified organic by Vermont organic farmers. Baking healthy since 1978: natural & organic breads, rolls & English muffins. We unconditionally guarantee all of our natural and organic breads, rolls and English muffins. If for any reason you are dissatisfied, return the remainder to us at the address on the package for a full replacement or refund. Please include the name and location of the store where purchased, the closure tag from the package and your reason for dissatisfaction.
Ecommerce Description	Vermont Bread Company® Organic Soft Wheat Bread. These natural, healthy, best tasting, highest quality breads are baked fresh from scratch with care using stone-ground, whole grain flours and has a authentic taste. It assures superior flavor and nutrition in every bite. The product is USDA Organic. It contains no high-fructose corn syrup and no artificial ingredients or preservatives.

Nutritions

Number Of Servings	17
Energy	110
Total Fat, g	2
Saturated Fat, g	0
Trans Fat, g	0
Cholesterol, mg	0
Sodium, mg	200
Carbohydrates, g	21
Dietary Fiber, g	2
Sugars, g	2
Protein, g	3
Daily Percent Of Vitamin A	0
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	0
Daily Percent Of Iron	8
Polyunsaturated Fat, g	1
Monounsaturated Fat, g	0.5
Daily Percent Of Niacin	0
Daily Percent Of Riboflavin	0
Daily Percent Of Thiamin	4