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Characteristics Applegate Naturals Cheese Cheddar Medium.
Length, IN | 1.02 |
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Height, IN | 9.6 |
Width, IN | 5.29 |
Weight, LB | 0.52 |
Units In Package | 1 |
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Package Type | PACKAGE |
Package Size, OZ | 8.0 |
Net Weight, OZ | 8.0 |
Country Of Origin | USA |
Seasonal | N |
Ingredients | Cultured Pasteurized Milk, Salt, Enzymes (Non-Animal), Annatto. |
Gluten Free | Y |
Peg Down | 0.300 |
Peg Right | 2.450 |
Directions | Keep refrigerated (best within 10 days of opening). |
Marketing Description | Applegate Natural®* Medium Cheddar Cheese. Changing The Meat We Eat®. Farmer certified. rBGH + free. Questions? Comments? Call 866-587-5858 or visit www.applegate.com. *Minimally processed, no artificial ingredients. *No significant difference has been shown between milk from rBGH-treated and untreated cows. No added hormones. Made with vegetable rennet. Aged 9 days or more. Gluten free. |
Ecommerce Description | Applegate Naturals®* Cheese Cheddar Medium. Made with vegetable rennet. Aged 9 days or more. Farmer certified. rBGH+ free and gluten free. *Minimally processed. No artificial ingredients and no added hormones. |
Number Of Servings | 12 |
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Serving Size Full Txt | Serving size 1 slice (19g) |
Energy | 70 |
Total Fat, g | 6 |
Saturated Fat, g | 4 |
Trans Fat, g | 0 |
Cholesterol, mg | 20 |
Sodium, mg | 120 |
Carbohydrates, g | 0 |
Dietary Fiber, g | 0 |
Sugars, g | 0 |
Protein, g | 5 |
Daily Percent Of Vitamin A | 4 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 10 |
Daily Percent Of Iron | 0 |