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Characteristics Applegate Organics Organic Monterey Jack Cheese.
| Units In Package | 1 |
|---|---|
| Package Type | RESEALABLE BAG |
| Package Size, OZ | 5.0 |
| Net Weight, OZ | 5.0 |
| Seasonal | N |
| Ingredients | Pasteurized Organic Milk, Cultures, Enzymes (Non-Animal), Salt. |
| Gluten Free | Y |
| Temperature Indicator | Chilled |
| Organic | Y |
| Peg Down | 0.298 |
| Peg Right | 2.487 |
| Directions | Keep refrigerated (best within 10 days of opening). |
| Marketing Description | Applegate® Organics® Organic Monterey Jack Cheese. Changing The Meat We Eat®. USDA Organic. Farmer certified rBGH+ free. Net wt 5 oz (142g). |
| Other Description | Made with vegetable rennet. Gluten free. Certified Organic by Quality Assurance International. *No significant difference has been shown between milk from rBGH-treated and untreated cows. No added hormones. Questions? Comments? Call 866-587-5858 or visit www.applegate.com. |
| Ecommerce Description | Applegate® Organics® Organic Monterey Jack Cheese. Made with vegetable rennet. This product is USDA Organic and gluten free. |
| Cholesterol, mg | 20 |
|---|---|
| Sodium, mg | 130 |
| Carbohydrates, g | 0 |
| Dietary Fiber, g | 0 |
| Sugars, g | 0 |
| Protein, g | 5 |
| Daily Percent Of Vitamin A | 4 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 15 |
| Daily Percent Of Iron | 0 |
| Number Of Servings | About 7 |
| Energy | 80 |
| Total Fat, g | 6 |
| Saturated Fat, g | 4 |
| Trans Fat, g | 0 |
| Length, IN | 0.683 |
|---|---|
| Height, IN | 8.798 |
| Width, IN | 5.606 |
| Weight, LB | 0.355 |